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Mixed Pickles Recipe - Food.com green tomato, chili pepper, turnip, carrot, sweet pepper, cucumber, cauliflower, white vinegar, salt, red food coloring, water These are sooo delicious to have ready to eat!! This recipe makes a large amount of the pickled vegetables, so if you don't want as much I suggest cutting the recipe in half. **The preparation tim...
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| Sliced Turnips With Horseradish Dip Recipe - Food.com cottage cheese, horseradish, turnip, beef I am not even going to try to sell anyone on this recipe by the name alone. All I know, is when my mother would set this out at a party, it would disappear quickly and everyone wanted to have the reci...
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Pickled Turnips Recipe - Food.com turnip, beetroot, vinegar, salt, water I didn't find these on here, and they were such a big part of my childhood, that I thought I should share. I don't think that we ever let a jar of these get all the way done, since they taste ...
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| Horseradish Lover's Dip for Veggies Recipe - Food.com cottage cheese, pepper, horseradish, turnip, beef My mom was an adventurous cook for her day. She would try some of the oddest (to a finicky teenager) recipes and all she would have to say is, Don't bother, you won't like that, and BAM! I wou...
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| Turnip pickles Lebanese style Recipe - Food.com turnip, beetroot, salt, sugar, water In response to a request. These are great with a Falafel and a beer! Serving Size: 1 (2150) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 199.8 Calories from Fat 4 g 2 % Total...
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| Rainbow Fresh Veggies with Dip Recipe | SparkRecipes dip, red bell pepper, chives, dried garlic, turnip, carrot, spring onion, celery, broccoli, sour cream Easy, delicious and healthy Rainbow Fresh Veggies with Dip recipe from SparkRecipes. See our top-rated recipes for Rainbow Fresh Veggies with Dip. CLEAN and slice veggies; blend chives into sour cream...
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| Gravy chicken stock, olive oil, pepper, apple, turnip, carrot, onion, garlic, celery, salt, apple brandy, apple liqueur, flour For serving with a roast. 1) Place carrots, onion, celery, turnip, apple and garlic in a food processor and pulse until you have a coarse textured puree. 2) Once you have removed your roast meat fro...
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| Braised Turnips in Cream Sauce Recipe | SparkRecipes olive oil, thyme, pepper, parsley, turnip, carrot, onion, garlic, mustard, salt, white wine, sour cream, water, flour Eight 1/2 cup servings 1----Peel and julienne turnips (1/4") and parboil (bring to boil and boil for about 5 minutes, then drain -- do not parboil if substituting fresh, young, small turnips). Fi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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