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Burgandy Beef Stew Recipe | MyRecipes beef stock, oil, bay leaf, basil, turnip, potato, carrot, onion, tomato, wine, flour Fork-tender and richly flavored, this beef stew recipe is one you'll keep coming back to. Full of onions, potatoes, carrots, and turnips, it's going to satisfy any appetite. Instructions Check...
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| Chicken Soup Recipe - Food.com chicken wing, pepper, parsley, dill, turnip, parsnip, carrot, onion, celery, salt This is a great comfort food to my family when they feel under the weather--also makes a great soup base. Serving Size: 1 (281) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 651...
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Winter Vegetable Soup Recipe - Food.com vegetable stock, olive oil, pepper, butternut squash, apple, sweet potato, turnip, parsnip, carrot, onion, garlic This recipe is adapted from epicurious.com. It's full of flavor and is one of my favorite soups! I usually double it and freeze it for lunches. Serving Size: 1 (141) g Servings Per Recipe: 4 AMT...
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| Curried Vegetable Soup Recipe - Food.com curry powder, pepper, parsley, turnip, parsnip, carrot, onion, celery, salt, apple cider, water Fragrant and spicy. Kick it up with a little cayenne pepper, if you dare. Serving Size: 1 (413) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 94.5 Calories from Fat 5 g 6 % To...
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| Chicken-Vegetable Soup Recipe | MyRecipes pepper, dill, turnip, parsnip, carrot, leek, celery, whole chicken, salt, noodles, water Americans of Eastern European heritage add a variety of root vegetables, such as turnips and parsnips, to chicken soup for subtle sweetness and bite. Feel free to omit them and simply add more carrot ...
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| Fall Pasta Primavera Recipe | MyRecipes lemon peel, vegetable stock, vegetables, olive oil, parsley, turnip, parsnip, carrot, beetroot, garlic, parmesan cheese, pasta Fall Pasta Primavera Instructions Checklist Step 1 Warm olive oil in large nonstick skillet over medium heat. Add chopped vegetables; saute for 8 minutes. Add garlic; saute 1 minute longer. Pour in ...
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| Turkey Soup With Dumplings Recipe - Food.com chicken stock, parsley, bay leaf, turnip, carrot, onion, celery, tomato, turkey, salt, cookie/biscuit, water This is from “The Unwatched Pot”. What do you do with a turkey carcass? This! You could make this OAMC too, just freeze before you put the biscuits on the soup. Serving Size: 1 (363) g Se...
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| Golden Vegetable Soup Recipe - Food.com butter, vegetable stock, turmeric, chives, turnip, rutabaga, carrot, onion, celery, cauliflower A hearty soup from the Scottish/English border region. Some good veggie substitutions include pumpkin, corn, and potatoes. Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Vegetable Stew Recipe | MyRecipes chili dried/powder, vegetable stock, chicken stock, cumin, chickpea, turnip, carrot, onion, garlic, zucchini/courgette, tomato, salt Learn how to make Vegetable Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine all the ingredients except the zucchini and chic...
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| Thick Courgette/Zucchini Soup Recipe | SparkRecipes turnip, carrot, onion, zucchini/courgette, beef, stock or broth Nutritional info given for 6 servings. Wash, peel and cut the vegetables into large pieces. Put in a tall pan with the low-fat bouillon cube and cover with water. Cook for 20 - 30 minutes. Puree using...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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