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Smashed Rutabagas & Turnips With Parmesan Cheese Recipe | MyRecipes butter, pepper, turnip, rutabaga, salt, parmesan cheese, bourbon whisky, whipped cream, water Using a very sharp knife, cut a small slice off one side of rutabaga. Rest rutabaga on the sliced side for stability. Holding rutabaga firmly with a dish towel, cut into several slices using a rocking...
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| Irish Stew tapioca, beef stock, oil, thyme, pepper, turnip, potato, carrot, onion, lamb, salt Lamb and a variety of root vegetables star in this hearty slow cooker stew. Cut meat into 1-inch pieces. In a large skillet brown meat, half at a time, in hot oil. Drain off fat. In a 3 1/2- or 4-quar...
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New Jersey Candied Turnips butter, turnip, salt, vegetable fat spread, sugar Browned in caramelized sugar until perfectly golden. Step 1 In 12-inch skillet, heat turnips with salt and enough water to cover to boiling over high heat. Reduce heat to low; cover and simmer 7 to 10...
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| Herbed Julienned Vegetables Recipe - Food.com butter, tarragon, pepper, turnip, carrot, celery, salt This is a beautiful and tasty way to make your diners pay attention to their vegetables! The combination of carrots, celery and turnip provides a mild but flavorful side dish. Take advantage of the se...
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| Scottish Oaty Vegetable Soup Recipe - Food.com vegetable stock, olive oil, oatmeal, pepper, parsley, turnip, carrot, onion, leek, salt, stock or broth, milk A simple but warming soup, the oats add bulk and a distinctive flavour of their own Even better served the next day! Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Rosti Casserole with Baked Eggs Recipe | MyRecipes butter, hash brown, cooking spray, pepper, nutmeg, chives, turnip, eggs, salt, cheese, yogurt (plain), flour This dish embodies the alluring qualities you'd expect from rösti—shredded potatoes that are cooked until browned and crisp on the edges. Serve with a colorful mixed greens salad. I...
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| Scotch Broth Recipe - Food.com barley, pepper, parsley, turnip, carrot, onion, leek, celery, lamb, salt, water I found this on alleasyrecipes. com. I'm posting it for ZWT 6. Serving Size: 1 (279) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 31.7 Calories from Fat 1 g 5 % Total Fat...
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| Kohl Cannon or Colcannon Recipe - Food.com butter, pepper, turnip, potato, carrot, onion, cabbage, salt This recipe is courtesy of my Scottish roots. Kohl Cannon can be made in various ways, depending on whether you are Irish, German, or Scottish. No matter how it is made, the eating of Kohl Cannon was ...
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| Perfect Garlicky Mash Recipe - Food.com butter, heavy cream, white peppercorn, turnip, potato, garlic, salt, milk This is a variation of the mash served at the Garlic Rose Restaurant in San Francisco. My parents went and brought back a cookbook, so I tried this recipe out, altered it slightly and it was gorgeous....
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| Yellowsplit Pea Puree Recipe - Food.com butter, split peas, vegetable stock, thyme, marjoram, turnip, parsnip, carrot, onion, salt, flour A German split pea soup; can be vegetarian; for Zaar World tour 6; is a mash, not soup. Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 304.4 Calories from ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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