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Panna Cotta Recipe - Food.com heavy cream, vanilla, raspberry, gelatin, sugar, lemon juice, milk In response to a request. This recipe is from a William-Sonoma cookbook. Serving Size: 1 (1240) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 365.8 Calories from Fat 219 g 60 %...
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| Delicious Purim Hamentaschen! Recipe - Food.com oil, vanilla, blueberry, raspberry, prune, eggs, salt, baking powder, sugar, orange juice, flour I have always loved hamentaschen! Different fillings and tastes really make them special. Having a young baby I didn't make the fillings from scratch but it is very simple to do. This recipe was s...
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Rugelah Recipe - Food.com butter, walnut, vanilla, raisin, raspberry, apricot, eggs, jam/preserve, cream cheese, sugar, chocolate, icing, flour Yummy Jewish cookies you can personalize totally for yourself. From Temple Kol Ami Cooking classes Serving Size: 1 (19) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 71.6 Calo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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