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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vanilla pod
 honey

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePassionfruit Applesauce Recipe - Food.com
vanilla pod,    ginger root,    apple,    mirin,    honey,    passionfruit juice
Created by Hawaiian chef Roy Yamaguchi. Adapted from Barbecue USA.
Serving Size: 1 (2094) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 249   Calories from Fat 5 g 2 %   Total Fat...


picture of recipeBaklava-Inspired Ice-Cream Recipe - Food.com
egg yolks,    walnut,    vanilla pod,    cinnamon,    honey,    sugar,    cream
I haven't made this yet, but it looks interesting.
Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 704   Calories from Fat 563 g 80 %   Total Fat 62.6 g 96...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRaspberry Fig Sauce Recipe - Food.com
vanilla pod,    fig,    raspberry,    honey,    water
How can you go wrong with two of my favourite ingredients? From the Creative Gourmet company.
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 197.7   Calories...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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