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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 vanilla pod
 water

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picture of recipeSugar-Roasted Plums with Balsamic & Rosemary Syrup Recipe | MyRecipes
vanilla pod,    rosemary,    pepper,    plum,    balsamic vinegar,    sugar,    water
Small, sweet, dark purple plums are ideal for this dessert. Balsamic vinegar, water, and seasonings are reduced to an intense syrupy glaze that contrasts with the sugar-coated plums.
Instructions Chec...

recipes with the same ingredients...
Sugar-Roasted Plums with Balsamic and Rosemary Syrup Recipe


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCranberry Citrus Dressing Sauce Recipe
vanilla pod,    pepper,    orange,    cranberry,    mustard,    salt,    sugar,    water
MMMM good! Thanksgiving will sparkle with this. Not only different but a zippy taste to wake up that turkey! Enjoy this with any fowl and surprise your taste buds.
Start by making a simple syrup:   dis...


picture of recipeVanilla Bread Recipe - Food.com
butter,    vanilla extract,    vanilla pod,    eggs,    sugar,    self raising flour,    milk,    water
Simply, Easy… Good! Perfect for you summer brunch with family and friends
Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 905.4   Calories from Fat 371 ...


picture of recipePork Tenderloin with Roasted Plums & Rosemary Recipe | EatingWell
pork loin,    olive oil,    vanilla pod,    rosemary,    pepper,    plum,    balsamic vinegar,    salt,    fat,    sugar,    water
Lush vanilla- and rosemary-scented plums marry beautifully with succulent pork tenderloin.
Instructions Checklist   Step 1   To roast plums: Preheat oven to 400 degrees F. Place plums and 2 rosemary spr...


picture of recipeGiada's Zeppole Recipe - Food.com
butter,    olive oil,    vanilla pod,    cinnamon,    eggs,    salt,    sugar,    water,    flour
Watched her make these on Everyday Italian. Looks like they were simple to make, which is good because I bet they would be eaten very quickly !
Serving Size: 1 (136) g   Servings Per Recipe: 4   AMT. PE...


picture of recipePanettone Recipe - Food.com
butter,    yeast,    marzipan,    lemon peel,    vanilla pod,    raisin,    eggs,    salt,    honey,    sugar,    rum,    water,    flour
MOIST Panettone dotted with raisins and marzipan. The long rise creates a fermentation giving this bread flavor. This Moist sweet dough stays fresh a long time. Just wrap it snuggled in foil and then ...


picture of recipeBrown Rice Cream Recipe - Food.com
brown rice,    stevia,    vanilla pod,    salt,    rice,    water
This uses cooked brown rice (leftovers are great) and is a perfect swap for cream in baking (though it won't whip). Makes about 2 cups of cream which can be diluted for a beverage if you like.
Ser...


picture of recipeChilled Fruit Soup Recipe - Food.com
vanilla pod,    mango,    passionfruit,    orange,    lime,    lemon,    apricot,    sugar,    water
Extracted from Home & Decor for personal use only.
Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 200.8   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 % ...


picture of recipeRice Beignets Recipe
yeast,    oil,    vanilla pod,    nutmeg,    cinnamon,    eggs,    salt,    rice,    fat,    sugar,    water,    flour
These are always sold by vender's in New Orleans during festivals. The Creoles call them Calas.
Cook rice in boiling water until very tender and mushy. Drain and set aside to cool. Dissolve yeast...


picture of recipeEasy Vanilla Bean Panna Cotta Recipe by admin | ifood.tv
heavy cream,    vanilla pod,    berries,    gelatin,    sugar,    water
1. In a medium saucepan, combine the cream, sugar and vanilla bean and seeds. Bring the mixture just to a simmer over moderate heat. Remove from the heat, cover and let steep for 15 minutes.   2. Meanw...





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