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appetizer,main,side
dessert
drink: cocktail, smoothie, juice drink, dairy drink and milk shake, tea,coffee,chocolate etc
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetables
 blueberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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picture of recipeBlueberry Spinach Smoothie Recipe | SparkRecipes
blueberry,    spinach,    orange juice
Sounds kinda weird, but it taste delicious and just look at the nutritional info!
Take blender out, pour in one cup of FROZEN blueberries. Add two cups of fresh baby spinach, firmly packed. Now add o...


picture of recipeBerry Watermelon Slushy Recipe - Food.com
blueberry,    berries,    watermelon,    ice
This is another refreshing slushy that I made up.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70.9   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Satur...


Shake & Smoothies Maker
Mini Juicer for Smoothies and Shakes with 20oz Portable Travel Sport Bottle
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picture of recipeHidden Spinach Smoothie Recipe | SparkRecipes
strawberry,    blueberry,    berries,    spinach,    orange juice
Mildly sweet berry smoothie. Great for an on-the-go snack.
Load all of the ingredients into a personal blender (I like to use a magic bullet), or proportionally increase the recipe and put into a regu...


picture of recipeCran, Apple, Banana, blueberrie, Smoothies Recipe | SparkRecipes
banana,    cranberry,    blueberry,    apple,    carrot,    orange juice,    ice
This is great for breakfast, snacks or a dessert. It is filling, low calorie, low fat, packed with vitamins and minerals, and delicious. Makes approx. 5 1-cup servings.
Place in large blender. If reci...


picture of recipePurple People Feeder Smoothie Recipe - Food.com
chia seed,    banana,    grapefruit,    blueberry,    spinach,    almond milk,    yogurt (plain)
The blueberries in this give it a nice purple hue, but you still get a healthy dose of greens. Add the chia to keep you full a little longer and give you a full day's dose of Omega 3s.
Serving Siz...


picture of recipeWatermelon Sangria Recipe
orange,    lime,    blueberry,    watermelon,    white wine,    triple sec,    vodka,    sugar syrup
Why not try this spin on traditional sangria. A friend of mine gave mme the recipe
Place 9 cups of watermelon cubes in a blender; blend on high until very smooth. Strain juice through a mesh strainer ...


picture of recipeSmoothie Recipe - Food.com
cranberry,    blueberry,    peach,    beetroot,    rhubarb
common breakfast
Serving Size: 1 (248) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 5 g 5 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol ...


picture of recipePurple Smoothie Recipe - Food.com
blueberry,    plum,    beetroot,    swiss chard,    pomegranate juice
Lots of fruit and veggies in this smoothie.
Serving Size: 1 (514) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 127.3   Calories from Fat 6 g 5 %   Total Fat 0.7 g 1 %   Saturated ...


picture of recipeGreen Smoothie Recipe - Food.com
spring greens,    coconut oil,    banana,    blueberry,    berries,    spinach,    water
This recipe came from a friend's mother. The final product isn't really green, but it IS a delicious way to incorporate more greens into your diet.
Serving Size: 1 (424) g   Servings Per Recipe...


picture of recipeGreen Smoothie Recipe - Food.com
vanilla,    mango,    strawberry,    blueberry,    carrot,    zucchini/courgette,    spinach,    sugar,    milk
I eat green smoothies most days as my breakfast/lunch. I vary them according to what we have, but this has been my recent base recipe.
Serving Size: 1 (494) g   Servings Per Recipe: 2   AMT. PER SERVING...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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