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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetables
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCrispy Chickpea Pita Recipe | MyRecipes
red onion,    hot sauce,    pitta bread,    olive oil,    pepper,    parsley,    chickpea,    lemon,    tomato,    hummus,    salt,    bread,    lemon juice,    yogurt (plain)
Learn how to make Crispy Chickpea Pita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 tablespoons of the oil in a medium skillet ...

recipes with the same ingredients...
Crispy Chickpea Pita Recipe | Real Simple


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picture of recipeLebanese Green Bean Salad Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    garlic,    green beans,    salt,    lemon juice
Posting for World Tour. Light and simple.
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.7   Calories from Fat 63 g 59 %   Total Fat 7.1 g 10 %   Saturated...


picture of recipeChicken Shawarma with Green Beans and Zucchini Recipe | MyRecipes
chicken thigh,    red onion,    pitta bread,    olive oil,    white peppercorn,    pepper,    coriander seed,    cinnamon,    cumin,    allspice,    garlic,    green beans,    zucchini/courgette,    salt,    lemon juice,    yogurt (plain)
Chef Way: To fill this sandwich wrap, Ana Sortun coats chicken thighs with a lengthy list of spices that includes allspice and nutmeg, then braises them in beer and garlic.Easy Way Rub chicken thighs ...


picture of recipeChickpea Salad Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    chickpea,    celery,    white wine vinegar,    salt,    lemon juice
This is a middle eastern chickpea salad. It had a lot of pepper which makes the salad. Red onions add color and make it beautiful to look at.
Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeLebanese Salad Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    olive oil,    pepper,    mint,    garlic,    tomato,    cucumber,    salt,    lemon juice
Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium),...


picture of recipeMiddle Eastern Salad Recipe - Food.com
red lettuce,    red onion,    feta cheese,    garlic,    tahini,    lemon juice,    yogurt (plain),    water
From Can-Am Cooks - recipes from firehalls all over the world! Posted for ZWT #6.
Serving Size: 1 (114) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 106.7   Calories from Fat 65...


picture of recipeHummus and Avacado Dip Recipe | SparkRecipes
black olive,    red onion,    red bell pepper,    black beans,    olive oil,    pepper,    cumin,    chickpea,    carrot,    garlic,    zucchini/courgette
Mixed chick peas, black beans, and avacados in blender. Then throw in rest of ingredients in blender and blend! Makes 8 servings of 3 TBSPs. Number of Servings: 8   Recipe submitted by SparkPeople user...


picture of recipeCouscous with toasted almonds - Recipes - delicious.com.au
red onion,    olive oil,    almond,    coriander seed,    cinnamon,    dried ginger,    cous cous
Serve a bowl of this couscous with a spicy Moroccan soup for a hearty and warming meal.
1.   Preheat oven to 110 C.   2.   In a casserole, toss couscous, onion, oil, spices, pepper and salt. Stir in 400m...


picture of recipeRed Onion Couscous Recipe
chicken,    red onion,    olive oil,    almond,    cous cous
If you like couscous, then you will love this dish!
Lightly toast the almonds in a dry pan and set aside.   Heat up stock and add olive oil.   Place onion and couscous in a medium mixing bowl and add he...


picture of recipeLebanese Lentil Salad Recipe - Food.com
red onion,    feta cheese,    red pepper,    olive oil,    mint,    lentil,    garlic,    lemon juice,    water
the lemon and mint are the secret to giving these basic lentils their middle eastern flavor.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.1   Calories ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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