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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 vegetables
 red wine vinegar

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Dietary Restrictions:

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picture of recipeBeef Stew Recipe
beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum.
Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...

recipes with the same ingredients...
Beef Stew Recipe | MyRecipes


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picture of recipeMediterranean Pasta Salad Recipe - Food.com
black olive,    feta cheese,    olive oil,    pepper,    basil,    olive,    sun dried tomatoes,    red wine vinegar,    salt,    pasta,    lemon juice
From All You Magazine. You can use bow ties or any tubular or spiral pasta in this salad. Instead of feta, you can substitute chunks of mozzarella if you prefer.
Serving Size: 1 (127) g   Servings Per ...


picture of recipeMediterranean Tuna Sandwiches Recipe | MyRecipes
red onion,    olive oil,    pepper,    caper,    olive,    sun dried tomatoes,    lettuce,    tuna,    red wine vinegar,    mayonnaise,    bread
Learn how to make Mediterranean Tuna Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine olive oil and red wine vinegar in...


picture of recipeWarm Lentil-and-Potato Salad Recipe | MyRecipes
red potato,    olive oil,    parsley,    lentil,    shallot,    garlic,    celery,    bacon,    mustard,    red wine vinegar
French green lentils add flavorful texture. They remain firm after cooking, while traditional brown lentils turn soft.
Instructions Checklist   Step 1   Bring lentils and 4 cups salted water to a boil i...


picture of recipeMediterranean-Style Salad Dressing Recipe - Food.com
olive oil,    pepper,    oregano,    dried onion,    basil,    garlic,    mustard,    red wine vinegar,    salt,    parmesan cheese,    sugar
This recipe makes a ton of dressing but may be scaled down to half, plan ahead the dressing needs to chill for a few hours before serving, it will keep well in the fridge up to 2 weeks --- all ingredi...


picture of recipeSlow Cooked Salmon With Leeks And Tomatoes Recipe
olive oil,    parsley,    dill,    caper,    leek,    tomato,    salmon,    apple cider vinegar,    red wine vinegar,    salt
Baking the salmon in a low oven produces a luscious moist piece of fish. The raw tomato topping is fresh and so pretty...looks like a scattering of jewels on the pink fish.
Preheat the oven to 300.   L...


picture of recipeMediterranean Grain Salad Recipe
bulgur wheat,    goat's cheese,    olive oil,    pepper,    parsley,    shallot,    tomato,    red wine vinegar,    salt
Enjoy this satisfying vegetarian main: a generous bulgur salad with crumbled goat cheese and juicy tomatoes.
In a heatproof bowl, mix bulgur with 1/4 teaspoon salt and 1 cup boiling water. Cover, and ...

recipes with the same ingredients...
Mediterranean Grain Salad Recipe - Food.com
Mediterranean Grain Salad Recipe | Martha Stewart


picture of recipeMediterranean Beef Toss Recipe - Food.com
red onion,    green pepper,    ground beef,    olive oil,    thyme,    pepper,    basil,    garlic,    zucchini/courgette,    tomato,    red wine vinegar,    salt,    pasta
From Taste of Home. Posted for ZWT - Greece. I tried it and the taste is great with all the veggies and spices.
Serving Size: 1 (420) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeGreen Salad With Goat Cheese And Pistachios Recipe by admin | ifood.tv
red onion,    red bell pepper,    goat's cheese,    olive oil,    pistachio,    pepper,    avocado,    shallot,    fennel,    cucumber,    red wine vinegar,    salt
In a large bowl, combine the minced shallot with the red wine vinegar and olive oil and whisk until smoothly incorporated.   Season with salt and pepper.   Add the mesclun greens and sliced fennel, cucu...


picture of recipeEggplant Pomodoro Pasta (Mediterranean) Recipe | SparkRecipes
red pepper,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    pasta
1) Put a pot of water on to boil. 2) Heat oil in a large nonstick skillet over medium heat. Add eggplant and cook, stirring occasionally, until just softened, about 5 minutes. Add garlic and cook, sti...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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