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 Hollandaise Sauce With Half And Half Recipe by Microwaverina | ifood.tv
butter, egg yolks, red peppercorn, vinegar, salt, lemon juice, cream, half and half
1. Melt butter in a 1-quart glass measuring cup in microwave oven (about 30 seconds at HIGH). Add cream, egg yolks, lemon juice, salt and red pepper; mix thoroughly. Cook uncovered in microwave oven 1...
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|  Russian Carrot Salad Recipe - Food.com
oil, red peppercorn, pepper, coriander seed, carrot, vinegar, salt
This is a Siberian variation of a Korean salad (called Korean Carrot Salad in Russia). It is a spicy dish that mixes carrot and coriander for a positively addicting result.
Serving Size: 1 (124) g Se...
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