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Chicken Nawabi Recipe - Food.com butter, chicken, white peppercorn, mace, ginger root, green chili, garlic, vinegar, salt, cream This is the best tandoor chicken. Serving Size: 1 (288) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 526.1 Calories from Fat 304 g 58 % Total Fat 33.8 g 52 % Saturated Fat 1...
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| Hot and Sour Mushroom Soup Recipe - Food.com dried shiitake, enokitake, chicken stock, cornstarch, sesame seed oil, oil, white peppercorn, pepper, ginger root, button mushroom/champignon, bamboo shoots, vinegar, soy sauce, rice vinegar From Chinatown sweet sour spicy salty by Ross Dobson. A hot comforting soup to make the day brighter. Serving Size: 1 (333) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 178.7 ...
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Hong Kong Baby Corn Delight Recipe - Food.com tomato sauce, green capsicum pepper, chili dried/powder, cornstarch, oil, white peppercorn, dried garlic, onion, tomato, sweetcorn, worcestershire sauce, vinegar, salt, sugar, water Serving Size: 1 (765) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 368.8 Calories from Fat 142 g 39 % Total Fat 15.9 g 24 % Saturated Fat 2.2 g 10 % Cholesterol 0 mg 0 % S...
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| Oriental Cabbage Salad - Recipe #17861 - Foodgeeks chicken, oil, almond, sesame seed, white peppercorn, spring onion, cabbage, vinegar, salt, noodles, sugar Try this recipe for Oriental Cabbage Salad on Foodgeeks.com Crush noodles slightly. Place in colander, pour boiling water over noodles to soften. Drain well. In a large bowl combine noodles, cabbage, ...
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| Salmon Steak with Cloud Ears and Noodles Recipe bean threads, chicken stock, peanut oil, white peppercorn, parsley, ginger root, garlic, salmon, vinegar, salt, sherry Salmon Steak with Cloud Ears and Noodles recipe. Ready In: 1 hr Makes 2 servings, 258 calories per serving Ingredients: salmon steaks, bean thread noodles, parsley leaves, peanut oil, ginger root, gar...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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