Rice and Nut Salad Recipe - Food.com black olive,    brown rice,    olive oil,    walnut,    cashew,    almond,    pepper,    kidney bean,    sultana,    currant (zante),    peach,    cucumber,    salt,    lemon juice Nice starter salad, crunchie Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 806.9   Calories from Fat 338 g 42 %   Total Fat 37.6 g 57 %   Saturated Fat 4.6 g ...

Vegan Veggie Burgers Recipe - Food.com bell pepper,    oil,    oats,    walnut,    cashew,    almond,    thyme,    pepper,    carrot,    onion,    garlic,    asparagus,    salt,    seasoning,    rice,    stock or broth,    bread crumbs,    water This is a yummy way to stay healthy and LOVE doing it! Just created it out of what I had in the house. Hope you enjoy! Let me know if/how you tweek it. I am always learning :) Serving Size: 1 (1870) g...

Vegetarian Pemmican Bars Recipe - Food.com wheat germ,    wheat,    walnut,    pecan,    cashew,    almond,    flax seed/linseed,    date,    raisin,    fig,    wholewheat flour,    honey,    milk powder Pemmican was originally prepared by the North American Indians using dried, ground meat mixed with fat and dried fruits. This is a vegetarian version full of fruits, nuts, and fiber for a high energy ...

Spiced cocktail nuts egg whites,    walnut,    cashew,    almond,    curry powder,    cumin,    cardamom,    sugar 1) Place an oven rack in the centre of the oven. Preheat the oven to 140 C/gas mark 1. Spray a baking sheet, liberally, with vegetable cooking spray. Set aside.   2) In a large bowl, whisk the egg whit...

Holiday spiced nuts butter,    walnut,    pecan,    hazelnut,    cashew,    almond,    pepper,    nutmeg,    cinnamon,    anise 1) Heat a large skillet and cook nuts over moderate heat 7 to 8 minutes until golden and well toasted; your nose will know when they are done.   2) Transfer nuts to a plate and return pan to stove top....

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