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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 walnut
 fig

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Dietary Restrictions:

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picture of recipeKalamata and Fig Tapenade Recipe - Food.com
kalamata olive,    chili dried/powder,    olive oil,    walnut,    thyme,    pepper,    parsley,    caper,    lemon,    fig,    garlic,    lemon juice
Tapenade is a Provencal olive paste that we like to refer to as one of our gold of the fridge items because it can add depth and interest to any number of dishes. Just a few spoonfuls can change every...


picture of recipeTeen Bi Succar - Fig Jam Recipe - Food.com
walnut,    pine nut,    sesame seed,    anise,    fig,    sugar,    lemon juice,    water
I'm going to say use a packet of pectin for this jam. The original called for 1/4 t gum arabic. Use this on bread or whatever you like. From http://www.habeeb.com/Lebanese-food/Lebanese-recipes.12...


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picture of recipeFig and Walnut Tapenade Recipe - Food.com
kalamata olive,    lemon peel,    olive oil,    walnut,    thyme,    caper,    fig,    garlic,    balsamic vinegar
From Wine Lover's Healthy Weight-Loss Plan
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.6   Calories from Fat 179 g 65 %   Total Fat 19.9 g 30 %   Sat...


picture of recipeChristmas Dried-Fruit Jam Recipe - Food.com
candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    almond,    cinnamon,    cardamom,    anise,    date,    lemon,    fig,    prune,    apricot,    pear,    apple,    sugar,    orange juice,    water
Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes....


picture of recipeFig and Olive Tapenade Recipe - Food.com
kalamata olive,    olive oil,    walnut,    thyme,    rosemary,    pepper,    cayenne pepper,    fig,    garlic,    balsamic vinegar,    salt,    cream cheese,    water
I found this recipe on All Recipes. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers.
Serving Size: 1 (84) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeCompany Cheese Spread - Recipe #4104 - Foodgeeks
cherry pepper,    red bell pepper,    ricotta cheese,    walnut,    parsley,    fig,    garlic,    cheddar cheese,    milk
Try this recipe for Company Cheese Spread on Foodgeeks.com
If using a food processor, cut low-fat cheddar cheese into cubes. Process until finely chopped. Add ricotta cheese, process approximately 10 ...





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