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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 walnut oil
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOrzo, Grape and Pistachio Salad Recipe - Food.com
orzo pasta,    walnut oil,    pistachio,    basil,    grape,    garlic,    lemon juice
This was one of my favorite side dishes served at our wedding. I plan to make it a lot. Pistachios and grapes are such a surprise in pasta salad but we love it!
Serving Size: 1 (207) g   Servings Per R...


picture of recipeSage Flower Pesto Recipe - Food.com
walnut oil,    walnut,    sage,    spring onion,    garlic
Since edible flowers are the photo of the month for June, I have become more interested in flower recipes. I haven't tried this yet, but will! From Home Cooking.
Serving Size: 1 (201) g   Servings ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeWalnut Whip and Blue Cheese Bruschetta Recipe - Food.com
blue cheese,    walnut oil,    olive oil,    walnut,    garlic,    salt,    bread crumbs,    bread,    lemon juice,    soy milk
From Terre a Terre, a delicious spread for bruschetta with a blue cheese topping.
Serving Size: 1 (251) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1151.9   Calories from Fat 9...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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