Moroccan-Style Chicken Recipe - Food.com chicken,    olive oil,    almond,    pepper,    cinnamon,    raisin,    prune,    apricot,    apple,    salt,    honey,    white wine,    water This comes from an Empire Kosher cookbook. I haven't yet tried it, but will soon. Note that it is kosher for Passover. Serving Size: 1 (320) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VAL...

Bobotie Recipe - Food.com beef stock,    ground beef,    oil,    curry powder,    turmeric,    bay leaf,    raisin,    apple,    onion,    eggs,    relish/chutney,    red wine vinegar,    salt,    bread crumbs,    sugar,    milk,    water Another traditional South African dish, derived from the spicy cuisine of Malay slaves brought to the Cape of Good Hope by Dutch colonialists. Serving Size: 1 (438) g   Servings Per Recipe: 6   AMT. PER...

Fruit Chutney Recipe - Food.com chili dried/powder,    turmeric,    ginger root,    date,    raisin,    apricot,    pear,    apple,    garlic,    apple cider vinegar,    brown sugar,    water An untested fresh-fruit version of South African chutney. Chutney is best served as a condiment over meat and fish. (Posted for Zaar World Tour 2011) Serving Size: 1 (1415) g   Servings Per Recipe: 1   ...

Fifteen Moroccan Dates Cake Recipe soya flour,    almond flour,    bicarbonate of soda,    olive oil,    date,    apple,    eggs,    honey,    water A sweet, fruited cake with it's roots in Morocco, lightened to meet Western waistlines. Preheat oven to 325F.   Pit and chop dates finely. Place in a small bowl, sprinkle with baking soda and add b... recipes with the same ingredients... Fifteen Moroccan Dates Cake Recipe | SparkRecipes

South African Fruit Chutney Recipe - Food.com chili dried/powder,    turmeric,    nutmeg,    ginger root,    date,    sultana,    apricot,    pear,    apple,    garlic,    apple cider vinegar,    brown sugar,    water The secret of Fruit Chutney, in fact most chutneys, is not to make it too thin, rather err on the thick side. This can be used immediately but is best if it ages. Serving Size: 1 (3023) g   Servings Pe...

Cape Town Fruit and Vegetable Curry Recipe | SparkRecipes red bell pepper,    apricot jam/preserve,    peanut oil,    turmeric,    ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    black cardamom,    raisin,    apricot,    apple,    onion,    garlic,    green beans,    zucchini/courgette,    lemon juice,    water Easy, delicious and healthy Cape Town Fruit and Vegetable Curry recipe from SparkRecipes. See our top-rated recipes for Cape Town Fruit and Vegetable Curry. Saute the onions in the peanut oil for 10 m...

Fruit Chutney (Similar to Mrs Balls) - Recipe #20595 - Foodgeeks chili dried/powder,    turmeric,    nutmeg,    dried ginger,    date,    sultana,    apricot,    pear,    apple,    garlic,    apple cider vinegar,    brown sugar,    water Try this recipe for Fruit Chutney (Similar to Mrs Balls) on Foodgeeks.com Place the fruit and water in a large bowl. Cover the bowl and leave it overnight. Combine the undrained fruit mixture with the...

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