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 South African Curried Eggs Recipe - Food.com
butter, cake flour, curry powder, pepper, onion, eggs, apple cider vinegar, salt, sugar, water
I really love curried eggs when i want something yummy but easy on a hot night (spicy foods go well with steamy days). It saves cooking meat, boiling eggs can be done in the morning before the rest of...
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|  Lentil Stew over Couscous Recipe - Food.com
green bell pepper, chicken stock, olive oil, pepper, marjoram, lentil, carrot, onion, garlic, celery, tomato, apple cider vinegar, cous cous, water
I love cooking in the crocpot and the way stews turn out. This is a hearty stew, filled with vegetables and a great way to warm you during the cooler months. This recipe makes 12 generous servings and...
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 Fruit Chutney Recipe - Food.com
chili dried/powder, turmeric, ginger root, date, raisin, apricot, pear, apple, garlic, apple cider vinegar, brown sugar, water
An untested fresh-fruit version of South African chutney. Chutney is best served as a condiment over meat and fish. (Posted for Zaar World Tour 2011)
Serving Size: 1 (1415) g Servings Per Recipe: 1 ...
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| African Barbecued Pork Recipe - Food.com
kitchen bouquet, oil, curry powder, apricot, onion, garlic, pork, apple cider vinegar, salt, brown sugar, water
Found at American Profile. Serve over white rice.
Serving Size: 1 (287) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 457.9 Calories from Fat 178 g 39 % Total Fat 19.8 g 30 % ...
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| African Dried Fruit Chutney Recipe - Food.com
red peppercorn, mustard seed, coriander seed, cinnamon, dried ginger, date, raisin, peach, apricot, onion, garlic, apple cider vinegar, malt vinegar, salt, sugar, water
Posting this for ZWT 2006. I can't wait to try this one myself... any excuse to make a curry dish and well if I have a good chutney I am obliged to make a Curry aren't I :-P ?? This recipe ass...
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| African Potato Stew Recipe - Food.com
collard greens, canola oil, poppy seed, pepper, mustard seed, ginger root, coriander seed, cloves, raisin, sweet potato, potato, onion, garlic, cauliflower, apple cider vinegar, salt, water
This recipe, with origins in Kenya & other areas of East Africa, was found in the 1997 cookbook, Vegetarian Planet.
Serving Size: 1 (727) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| South African Fruit Chutney Recipe - Food.com
chili dried/powder, turmeric, nutmeg, ginger root, date, sultana, apricot, pear, apple, garlic, apple cider vinegar, brown sugar, water
The secret of Fruit Chutney, in fact most chutneys, is not to make it too thin, rather err on the thick side. This can be used immediately but is best if it ages.
Serving Size: 1 (3023) g Servings Pe...
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|  Fruit Chutney (Similar to Mrs Balls) - Recipe #20595 - Foodgeeks
chili dried/powder, turmeric, nutmeg, dried ginger, date, sultana, apricot, pear, apple, garlic, apple cider vinegar, brown sugar, water
Try this recipe for Fruit Chutney (Similar to Mrs Balls) on Foodgeeks.com
Place the fruit and water in a large bowl. Cover the bowl and leave it overnight. Combine the undrained fruit mixture with the...
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