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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 water
 avocado

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeBreaded Chicken With Avocado Recipe - Food.com
chicken breast,    garlic salt,    cornstarch,    oil,    cumin,    avocado,    spring onion,    eggs,    monterey jack cheese,    sour cream,    water
Tasty and simple to prepare; the toppings and cheese add a richness to the flavorful crunchy coated chicken.
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeCrispy Southwest Chicken Breasts Recipe
chicken breast,    egg whites,    cornstarch,    canola oil,    coriander seed,    coriander,    cumin,    avocado,    salt,    salsa,    water,    flour
This chicken had a burst of flavor with each bite. It was crispy,not greasy.
Whisk egg white and water in shallow bowl. Combine cornmeal,coriander,cumin,and salt in shallow bowl. Place flour in reseal...


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picture of recipeCream Of Leek Soup Recipe
miso,    olive oil,    parsley,    cayenne pepper,    avocado,    leek,    celery,    zucchini/courgette,    salt,    lemon juice,    sour cream,    water
This Soup is an adaptation using what I happened to have on hand.
Place all of the ingredients in a high speed blender or food processor and blend until smooth.   Garnish with some match stick zucchini...


picture of recipeAvocado Soup Recipe
mint,    avocado,    spring onion,    cucumber,    buttermilk,    water
Courtesy of startcooking at BakeSpace, this recipe seems to be a glorious one for a lunch/brunch in warm weather.
Wash and trim ends off the cucumber, no need to peel.   Cut cucumber into thirds.   Chop...


picture of recipeStriped Bass with Cilantro-Onion Salad Recipe | MyRecipes
hot sauce,    olive oil,    pepper,    coriander leaf,    avocado,    onion,    bass,    salt,    lime juice,    yogurt (plain),    water
Wild striped bass has a clean and assertive taste that is great with the strong flavors of Southwestern cooking. You have the option of purchasing farmed or wild-caught striped bass: Wild fish have mo...


picture of recipeAvocado Zucchini Soup | Recipes Wiki | Fandom
red bell pepper,    vegetable stock,    olive oil,    pepper,    ginger root,    avocado,    spring onion,    garlic,    zucchini/courgette,    salt,    lemon juice,    water
Vitamin E-rich avocado makes this soup creamy and rich-tasting. 2 tablespoons olive oil 4 green onions, chopped, divided 1 teaspoon grated fresh ginger 1 garlic clove, chopped 2 cans (141⁄2 ounc...


picture of recipeChili Chicken With Avocado Sauce Recipe - Food.com
chicken breast,    chili dried/powder,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    avocado,    garlic,    salt,    lime juice,    yogurt (plain),    water
A great summer chicken dinner dish. We love avocados at our house so the sauce is almost more popular than the chicken so you might want to double that part of the recipe. Also I like to take whole cu...


picture of recipeGreek Quinoa Salad With Avocados! Recipe - Food.com
red onion,    feta cheese,    quinoa,    chicken stock,    olive oil,    avocado,    tomato,    spinach,    salt,    lemon juice,    water
This salad is a personal favorite, it is light, healthy, refreshing and quick - perfect for a summer day!
Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 35...


picture of recipeMillet Salad with Sweet Corn and Avocado Recipe | MyRecipes
millet,    olive oil,    coriander leaf,    jalapeno,    cumin,    avocado,    spring onion,    tomato,    sweetcorn,    salt,    lime juice,    water
Millet is a popular grain in Asia and Africa. Pan roasting brings out its nutty character. This is a great make-ahead recipe since the millet will continue to absorb flavor as it sits. If you make thi...


picture of recipeScrambled Eggs With Avocado and Cheese Recipe - Food.com
butter,    pepper,    parsley,    avocado,    eggs,    salt,    cheddar cheese,    vegetable fat spread,    water
A tasty little breakfast scamble. Can be eaten as is or as a filling for a breakfast tortilla/roll-up.
Serving Size: 1 (190) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 370.9 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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