Creamy Hummus (Trillium1204) Recipe | SparkRecipes parsley,    coriander leaf,    cumin,    chickpea,    garlic,    tahini,    salt,    lime juice,    water This creamy Middle Eastern spead takes minutes to prepare and will keep for several days, refrigerated. Serve as a snack with raw veggies, use as an omelette filling, or with your favourite chicken sa...

Chickpea Curry Recipe | SparkRecipes garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    water,    ghee A delicious and easy-to-make curry. I like this recipe because it's very flavorful and quick to prepare. Heat the ghee over high heat until a drop of water flicked into it splutters instantly. Add...

HUMUS Recipe | SparkRecipes chickpea,    tahini,    salt,    lemon juice,    water Easy, delicious and healthy HUMUS recipe from SparkRecipes. See our top-rated recipes for HUMUS. BLEND ALL INGREDIENTS UNTILL SMOOTH. Makes 16 (2 tablespoon serving size) Number of Servings: 16   Recip... recipes with the same ingredients... lowfat hummas Recipe | SparkRecipes

Quinoa Lime Biryani Recipe - Food.com quinoa,    olive oil,    almond,    pepper,    chickpea,    lime,    raisin,    currant (zante),    carrot,    spring onion,    salt,    water From Womens Health magazine. Reading through my magazine came across a number of summer salad recipes and they all looked great. I was inspired to make this and the Black Bean Mozarella salad tonight....

Curry Currant Hummus Recipe - Food.com olive oil,    curry powder,    chickpea,    currant (zante),    garlic,    salt,    lemon juice,    water This is such a fantastic spin on traditional hummus. Try to make this several hours in advance if possible, the flavors will be much brighter and the currents will soften. Serve this with tortilla chi...

Curried Chick Peas and Mixed Vegetables Recipe - Food.com oil,    curry powder,    cayenne pepper,    cumin,    peas,    chickpea,    onion,    garlic,    tomato,    cauliflower,    water Chick peas, cultivated mainly in the northern regions of India, are often combined with a mixture of vegetables, creating interestind dishes. Simple and basic this dish has many variations. Spoon it o...

Buddha's Baked Egg Rolls Recipe - Food.com chili dried/powder,    dried garlic,    chickpea,    cabbage,    peanut butter,    white vinegar,    soy sauce,    spring roll,    sugar,    lemon juice,    water I made up these egg rolls with a spicy thai peanut sauce inside and baked them instead of fried! I hope you enjoy them! Serving Size: 1 (122) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Chickpeas in Spicy Tomato Gravy Recipe | SparkRecipes oil,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    salt,    water This classic Punjabi dish, called masaledar chholay, is often served as part of a big Sunday lunch, along with raita, naan and salad.Recipe by Sanjeev KapoorFound on foodandwine.com In a mini food pro...

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