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Vietnamese Dipping Sauce Recipe | MyRecipes chili pepper, garlic, white vinegar, fish sauce, sugar, lime juice, water Vietnamese Dipping Sauce is as versatile as it is good. Serve this dipping sauce with rice rolls, over salads, or with Vietnamese Barbecue Tacos. Instructions Checklist Step 1 Stir together water, f...
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| Shantung Chicken Recipe - Food.com dark soy sauce, dry sherry, peanut oil, szechuan pepper, ginger root, chili pepper, garlic, whole chicken, white wine vinegar, sugar, water From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time. Servin...
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Minced Pork With Thai Basil Bangkok Style [pat Krapao Moo Sap] Recipe - Food.com ground pork, pork stock, oyster sauce, oil, chili pepper, thai basil, garlic, fish sauce, sugar, water Authentic Bangkok style minced pork basil, great for quick lunch or as a side dish in a fancy dinner Serving Size: 1 (120) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 407.6 C...
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| Cap Cai Indonesian Vegetable Stir Fry Recipe meat balls, chicken breast, shiitake mushroom, chicken stock, cornstarch, white peppercorn, chili pepper, carrot, spring onion, onion, garlic, cauliflower, salt, water This is an indonesian dish that is influenced by chinese food, and it tastes alittle like chinese food with alittle oil and medium heat saute garlic until fragant, add onion until soft add meat balls...
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| Johnny's Menudo Recipe hot dog, tomato sauce, oil, chili pepper, potato, onion, garlic, tomato, pork, salt, water This is a Filipino traditional stew. This is different from the Spanish soup. . Siram Sana (Just Delicious) saute garlic, onion and tomatoes in oil. add pork, add salt. stir-fry until pork lard come...
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| Chicken Biriyani Recipe | MyRecipes chicken thigh, oil, cashew, curry powder, saffron, red peppercorn, ginger root, coriander leaf, chili pepper, cinnamon, cardamom, raisin, onion, garlic, salt, rice, yogurt (plain), water Biriyani is a baked Indian dish of spiced rice combined with chicken, seafood, or other meats. This version omits the baking step while maintaining the authentic flavors. Whole-milk yogurt keeps its c...
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| Spicy Thai Cucumber Salad Recipe - Food.com peanut, coriander leaf, chili pepper, shallot, onion, cucumber, salt, rice vinegar, sugar, water Truly yours Thai style ! Serving Size: 1 (319) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 225.8 Calories from Fat 66 g 29 % Total Fat 7.3 g 11 % Saturated Fat 1.1 g 5 % C...
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| Lentil and Spinach Puffs Recipe | SparkRecipes peanut oil, coriander leaf, chili pepper, lentil, garlic, spinach, salt, baking powder, water, flour Addapted from CL, Sort and wash lentils; place in a bowl. Cover with water to 2 inches above lentils. Cover and refrigerate 8 hours or overnight. Drain well. Place lentils and 3 tablespoons water in ...
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| Peanut Ginger Tamari Stir-Fry Sauce Recipe - Food.com pepper, ginger root, chili pepper, peanut butter, soy sauce, water Quick and easy, this sauce works well for vegetarian stir-fry, or for dipping veggie rolls in. For a stir-fry, you may want to double the amounts so you can use some for cooking and leave some uncooke...
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| Littlemafia's Chili Dipping Sauce Recipe - Food.com chili pepper, spring onion, garlic, white vinegar, soy sauce, water From Southeast Asia. Serving Size: 1 (43) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 21.6 Calories from Fat 0 g 2 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cholesterol ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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