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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 water
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeCucumber Salad Recipe | SparkRecipes
dill,    onion,    cucumber,    white vinegar,    sugar,    water
A cool and tasty summer salad
Thinly slice cucumbers and onions. Put into large serving bowl (non-reactive plastic or stainless steel). In saucepan combine water, vinegar and sugar and bring to a boil...


picture of recipeBaked Omelet with Zucchini, Leeks, Feta, & Herbs Recipe | MyRecipes
feta cheese,    egg substitute,    cooking spray,    pepper,    mint,    dill,    leek,    zucchini/courgette,    eggs,    salt,    rice,    water
This classic Greek dish can be prepared several hours in advance and brought to room temperature before serving. A spoonful of the Smoky Tomato Relish (page 200) makes a suitable condiment.
Instructio...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeGerman Meatballs With Cream Dill Gravy Recipe - Food.com
butter,    ground beef,    pepper,    dill,    spring onion,    eggs,    salt,    bread crumbs,    vegetable fat spread,    milk,    water,    flour
Tasty comfort food.
Serving Size: 1 (243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 455.7   Calories from Fat 310 g 68 %   Total Fat 34.5 g 53 %   Saturated Fat 15.7 g 78 %   Ch...


picture of recipeOrzo Salad with Chickpeas, Dill, and Lemon Recipe | MyRecipes
orzo pasta,    feta cheese,    olive oil,    dill,    chickpea,    spring onion,    garlic,    salt,    rice,    pasta,    lemon juice,    water
An easy four-ingredient dressing brings bright flavor to a this pasta salad recipe packed with fresh veggies, herbs, and feta cheese.
Instructions Checklist   Step 1   Cook pasta according to package di...


picture of recipeGrilled Pizzettes With Smoked Salmon and Capers Recipe | MyRecipes
smoked salmon,    yeast,    olive oil,    dill,    caper,    lemon,    salt,    cheese,    sugar,    water,    flour
These tasty little pizzas cook quickly. Have all ingredients ready before you start grilling.
Instructions Checklist   Step 1   Combine first 3 ingredients in a large bowl; let stand 5 minutes. Stir in ...


picture of recipeChicken Kiev Recipe - Food.com
butter,    chicken breast,    oil,    pepper,    parsley,    dill,    dried garlic,    lemon,    eggs,    bread crumbs,    water,    flour
delicious recipe
Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1045.3   Calories from Fat 803 g 77 %   Total Fat 89.3 g 137 %   Saturated Fat 17.5 g 87 %   Cho...


picture of recipeHungarian Potato Soup Recipe - Food.com
green pepper,    chicken stock,    pepper,    paprika,    dill,    potato,    carrot,    onion,    celery,    salt,    sour cream,    water,    flour
A good basic potato soup with a Hungarian flavor.
Serving Size: 1 (373) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 175.1   Calories from Fat 22 g 13 %   Total Fat 2.5 g 3 %   Sa...


picture of recipeLemon-Asparagus Chicken With Dill Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    parsley,    dill,    asparagus,    salt,    rice,    lemon juice,    water
Cooking for 2 can often be a challenge. This recipe is easy to fix, has a pleasing apperance and best of all is suited for 2. It was in the Diabetic Cooking Magazine for May 2004.
Serving Size: 1 (399...


picture of recipeCream of Salmon Soup Recipe - Food.com
pepper,    dill,    bay leaf,    potato,    onion,    salmon,    salt,    whipped cream,    water
This dish is called Lohikeitto in Finland. Submitted for the 'Zaar World Tour 2005
Serving Size: 1 (493) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 410.4   Calories from F...


picture of recipeSauerkraut Soup Recipe - Food.com
pepper,    paprika,    dill,    onion,    garlic,    bacon,    sausage,    sauerkraut,    salt,    sour cream,    water
Source: Germanfoods.org
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 507.1   Calories from Fat 422 g 83 %   Total Fat 46.9 g 72 %   Saturated Fat 17.4 g 87 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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