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Recipe Categories: appetizer,main,side
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picture of recipePetits Pains Au Chocolat Recipe
puff pastry,    eggs,    sugar,    milk chocolate,    icing,    water
Liberte, fraternite, and delicious French food for all! Bastille Day may be a national holiday only in France, but we can all jump on the bandwagon and savor the best the country has to offer!
Line ba...

recipes with the same ingredients...
Petits Pains Au Chocolat
Petits Pains au Chocolat Recipe | Bon Appetit


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeEclairs Recipe
butter,    egg yolks,    cornstarch,    vanilla extract,    eggs,    vegetable fat spread,    sugar,    icing,    milk,    water,    flour
Think of French pastry and eclairs immediately springs to mind.
Preheat the oven to 350 degrees F   Combine the water and butter for the pastry in a deep saucepan and bring to the boil. Once boiling ra...


picture of recipeGerman Chocolate Bundt Cake Recipe | MyRecipes
butter,    egg whites,    cake,    bicarbonate of soda,    cooking spray,    pecan,    vanilla extract,    coconut,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    cocoa powder,    chocolate,    icing,    buttermilk,    milk,    water,    flour
German Chocolate Bundt Cake is the result of a cross between two classic and delicious cakes. Drizzle generously with glaze and dig in to your new favorite dessert.
Instructions Checklist   Step 1   Pre...


picture of recipeFrench-style Fresh Fruit Tart Recipe | SparkRecipes
lemon cake/pie,    light soy sauce,    safflower oil,    strawberry,    raspberry,    blackberry,    apricot,    wholewheat flour,    jam/preserve,    salt,    icing,    soy milk,    water
I took some recipes for crust and adjusted them to make one crust, and my knowledge of French pastries and know-how in making recipes healthier to make this the best dessert I could!
Combine crust ing...


picture of recipeSimple Hot Cross Buns Recipe by admin | ifood.tv
yeast,    sultana,    salt,    fat,    sugar,    icing,    milk,    water,    flour
Add the sugar to the milk and crumble in the yeast.   Sprinkle a little flour on top, cover, and put in a warm place for about 15 minutes to begin rising.   Sift the rest of the flour into a warm bowl, ...


picture of recipeSimple Blackberry and Apple Pie Recipe - Food.com
shortcrust pastry,    blackberry,    chokeberry/cooking apple,    sugar,    icing,    milk,    water
A delightful dessert full of flavor - The fresh berries really give a special taste to the pie, specially if they are picked by you. The Apple off sets the berries. loved by everyone
Serving Size: 1 (...


picture of recipePizza Rustica Recipe
egg yolks,    egg whites,    salami,    ricotta cheese,    olive oil,    basil,    eggs,    salt,    dough,    parmesan cheese,    mozzarella cheese,    sugar,    icing,    water,    flour
Http://www.foodandwine.com.With its rich, savory filling and sweet pastry, this peasant dish uses the best of local ingredients: ricotta, made from rich cow's milk; spicy salami, which every farme...


picture of recipeEaster Basket Cake Recipe by Connor | ifood.tv
coconut,    green food coloring,    cake mix,    chocolate,    icing,    water
Very festive for the Easter holiday! Instead of using the candy to decorate the basket,
Prepare the cake mix and bake the cake in two 8 inch rounds according to package directions. Cool completely.   C...


picture of recipeTraditional Cottage Loaf - Old Fashioned Rustic English Bread Recipe - Food.com
bread flour,    yeast,    eggs,    salt,    sugar,    icing,    milk,    water
Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.1   Calories from Fat 32 g 9 %   Total Fat 3.6 g 5 %   Saturated Fat 1.6 g 8 %   Cholesterol 42.6 mg 14 %   So...


picture of recipeAlmonds Croissants Recipe
butter,    yeast,    almond,    eggs,    salt,    sugar,    icing,    milk,    water,    flour
One of the dessert That I have always dreamed to make it. Drizzle some honey over them while still warm and omit the powder sugar or eat them with your choice of jam. The recipe is somehow long, but t...





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