Tabooleh Recipe - Food.com bulgur wheat,    olive oil,    pepper,    parsley,    paprika,    mint,    cayenne pepper,    basil,    lemon,    spring onion,    tomato,    lettuce,    salt,    water This is a popular Middle Easter bulgur salad. Adapted from thegutsygourmet.net. Posted for ZWT 6 2010. Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.3 ...

Shawarma Recipe - A Very Tasty Grilled Meat Sandwich Recipe chicken,    hot sauce,    pitta bread,    pepper,    parsley,    mace,    cayenne pepper,    onion,    garlic,    tomato,    lettuce,    lamb,    beef,    vinegar,    tahini,    salt,    lemon juice,    yogurt (plain),    water "SHAWARMA" A very tasty grilled meat sandwich.. Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt.   Add meat and marinate overnight....

Tabbouleh Recipe - Food.com bulgur wheat,    olive oil,    pepper,    parsley,    mint,    onion,    tomato,    lettuce,    salt,    lemon juice,    water A flavorful Lebanese salad full of grains and herbs. Serve with pita breads and other Middle Eastern dishes of your choice. Serving Size: 1 (106) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...

Turkey With Yogurt Garlic Sauce Recipe - Food.com red onion,    ground turkey,    thyme,    parsley,    paprika,    cumin,    allspice,    garlic,    lettuce,    salt,    bread,    yogurt (plain),    water Grilled turkey patties made with whole wheat bread and served on a bed of lettuce accompanied by a yogurt sauce. Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

Fruited Tabbouleh Recipe - Food.com bulgur wheat,    canola oil,    walnut,    pecan,    mint,    ginger root,    dried ginger,    blueberry,    nectarine,    apricot,    lettuce,    salt,    lemon juice,    water Tabbouleh is a favorite Mideastern Salad, usually made with lemon, parsley and mint.This version adds fruit, nuts and ginger. The salad needs to chill 4 hours before serving.Recipe comes from Cooking....

Herbs and Greens Frittata Recipe - Food.com bicarbonate of soda,    olive oil,    walnut,    pepper,    parsley,    dill,    spring onion,    leek,    spinach,    lettuce,    eggs,    salt,    yogurt (plain),    water,    flour Great when you've got greens and herbs overflowing the vegetable drawer. The herb flavors are just amazing. This Iranian recipe, called koukouye sabzi, is from the great cookbook called Flatbreads...

Falafel Recipe - Food.com hot sauce,    pitta bread,    bicarbonate of soda,    olive oil,    red peppercorn,    parsley,    coriander seed,    cumin,    chickpea,    onion,    garlic,    tomato,    lettuce,    tahini,    salt,    lemon juice,    water,    flour These falafel have especially nice texture, as the chickpeas are soaked rather than cooked to soften. I usually cook these for supper, but the leftovers make great brown bag lunches. The falafel patti...

Falafel Pita with Tahini Sauce Recipe | MyRecipes egg whites,    bulgur wheat,    red pepper,    pitta bread,    olive oil,    pepper,    parsley,    mint,    cayenne pepper,    cumin,    chickpea,    garlic,    lettuce,    tahini,    salt,    lemon juice,    water Switch up your lunch routine with a Falafel Pita with Tahini Sauce. Falafels are made with bulgur, garbanzo beans, herbs, and spices. Serve these Middle Eastern sandwiches with homemade Tahani Sauce i...

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