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Brown Rice Extraordinaire Recipe - Food.com kalamata olive, red onion, olive oil, pepper, parsley, oregano, mint, garlic, tomato, salt, rice, lemon juice, water This is a hearty and satisfying dish. I found this recipe a few years ago and have played with it a bit. Tweak it to suit your taste buds. Serving Size: 1 (204) g Servings Per Recipe: 6 AMT. PER SER...
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| lemony herbed couscous Recipe - Food.com chicken stock, olive oil, pepper, parsley, mint, basil, lemon, onion, garlic, salt, cous cous, lemon juice, water quick easy side dish from gourmet magazine Serving Size: 1 (165) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 248.5 Calories from Fat 49 g 20 % Total Fat 5.5 g 8 % Saturated...
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Quinoa Tabbouleh Recipe - Food.com quinoa, olive oil, parsley, mint, garlic, tomato, cucumber, lemon juice, water Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 154.1 Calories from Fat 73 g 48 % Total Fat 8.2 g 12 % Saturated Fat 1.1 g 5 % Cholesterol 0 mg 0 % Sodi...
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| NY Times Recipes for Health Bulgur and Chickpea Salad with Mint and Parsley Recipe | SparkRecipes bulgur wheat, olive oil, parsley, mint, cinnamon, chickpea, spring onion, cucumber, lettuce, salt, lemon juice, water Recipe by Martha Rose ShulmanBulgur and chickpeas have complementary amino acids, so this lemony salad offers you a complete protein package. You can prepare coarse bulgur by simmering it or by soakin...
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