Lemon-olive Chicken With Minted Couscous Recipe butter,    chicken breast,    chicken stock,    olive oil,    paprika,    mint,    cinnamon,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    water,    flour This is another wonderful recipe I make from my WW cooking for two cookbook. Heat 1/2 tsp. oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until brow...

Braised Lamb Shoulder Chops With Red Wine And Tomatoes Recipe lamb shoulder,    light soy sauce,    sweet onion,    beef stock,    cornstarch,    olive oil,    pepper,    mint,    coriander,    cumin,    lemon,    carrot,    garlic,    celery,    tomato,    salt,    sherry,    port,    red wine,    water These you prepare when The Queen is expected. Trim external fat from chops.   Heat oil in large deep heavy Stainless steel pan or Dutch oven; brown chops on both sides, about 5 minutes each side; remov...

Mediterranean Wrap Recipe | EatingWell chicken,    olive oil,    wheat,    pepper,    parsley,    mint,    garlic,    sun dried tomatoes,    tomato,    cucumber,    spinach,    salt,    cous cous,    tortilla,    lemon juice,    water This wrap is stuffed with chicken tenders and couscous with a hit of lemon and a healthy dose of fresh herbs. Save any leftovers to wrap up for an easy lunch. Serve with: Mixed green salad and a glass...

Turkish Stuffed Eggplant With Walnut Sauce Recipe tomato paste,    green bell pepper,    vegetable stock,    chicken stock,    olive oil,    walnut,    turmeric,    pepper,    parsley,    mint,    onion,    aubergine/eggplant,    salt,    rice,    brown sugar,    pomegranate juice,    lemon juice,    water Pomegranate molasses is my favorite new ingredient and found in Asian markets. If you can't find it, use pomegranate juice added to regular molasses. But do try to find the pomegranate molasses; i...

Lamb With Tabbouleh Recipe by admin | ifood.tv bulgur wheat,    pepper,    parsley,    oregano,    mint,    coriander seed,    spring onion,    tomato,    cucumber,    lettuce,    lamb,    water Lamb With Tabbouleh is a wonderful and must-have dish. This Lamb With Tabbouleh is a huge favorite among my friends and family. Check it out today! In a small bowl, combine the bulgur and boiling wate...

Dolmathakia Stuffed Grape Leaves Recipe grape leaf,    olive oil,    pepper,    parsley,    mint,    dill,    spring onion,    salt,    rice,    lemon juice,    water Although the time to make this is little bite of heaven is teadious - it is well worth the compliments - these can be stored for up to a week plus in the refridgerator If the grape leaves have alread...

Minted English Pea Soup Recipe by admin | ifood.tv pepper,    mint,    peas,    onion,    salt,    vegetable fat spread,    milk,    yogurt (plain),    water,    flour MAKING   1) Combine the peas, onion, and water in a Dutch oven and bring them to boil.   2) Simmer for 15 minutes on low heat.   3) Remove from the heat and stir in minced mint.   4) Put the mixture into ...

Bbq Lamb Koftas And Couscous Salad Recipe ground lamb,    red onion,    lemon peel,    olive oil,    pistachio,    pine nut,    almond,    pepper,    paprika,    mint,    coriander seed,    coriander leaf,    coriander,    chives,    cayenne pepper,    cumin,    raisin,    onion,    garlic,    salt,    cous cous,    lemon juice,    yogurt (plain),    water A great favorite with our family combine all ingredients for koftas in a bowl refridg for at least 1 hr   combine all ingredients for yoghurt refridg until needed   Divide meat mixture into 12 and shape...

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