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Artichokes With Bread And Tomatoe Stuffing Recipe olive oil, pepper, parsley, caper, tomato, artichoke, red wine vinegar, salt, water Trim artichokes, Add the juice of 1 lemon to a large bowl of water. Snap off any tough outer leaves from each artichoke and trim the stem even with the base. Cut off the top third of the leaves with ...
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| Chicken With Tomatoes and Prunes Recipe - Food.com butter, chicken, pepper, cinnamon, prune, tomato, red wine vinegar, salt, sugar, white wine, water This dish has complex flavors - I love the combination of prunes, wine, and chicken. The recipe represents Greece in the ZWT IV. From Bon Appetit. Serving Size: 1 (545) g Servings Per Recipe: 4 AMT....
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Cold Green Bean And Tomato Salad Recipe olive oil, pepper, green beans, tomato, red wine vinegar, salt, water This is my all time fav. Everyone I've ever served it to has loved it too! Its very addictive, so you may want to double it. Boil water and 2 TBSP salt, add green beans, cook until cooked through,...
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| French Onion Soup Recipe - Food.com butter, swiss cheese, sweet onion, beef stock, garlic, red wine vinegar, cheese, bread, brown sugar, sherry, water, flour There are several onion soup recipes on zaar, but this one is a little different and one that I've been making for years. I can't remember where I got it from, though. It doesn't take long...
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| Sauerbraten Recipe by Evan | ifood.tv beef topside, oil, pepper, mace, bay leaf, raisin, carrot, onion, leek, celery, red wine vinegar, red wine, water Place the onion, wine, vinegar, water, peppercorns, bay leaf and mace in a saucepan. Bring to the boil and simmer for 1 minute; then remove from the heat and allow to cool.2. Wipe the beef with kitc...
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| Beef Goulash Recipe | MyRecipes butter, red potato, beef stock, pepper, paprika, caraway, bay leaf, potato, onion, garlic, tomato, red wine vinegar, salt, lemon juice, water, flour Instructions Checklist Step 1 Dredge beef in flour; sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. Melt butter in a Dutch oven over medium-high heat. Add beef; cook 8 minutes, browning on ...
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| Chicken and Sun-Dried Tomato Orzo Recipe | SparkRecipes chicken breast, orzo pasta, romano cheese, olive oil, wheat, pepper, marjoram, garlic, sun dried tomatoes, tomato, artichoke, red wine vinegar, salt, water A light and tasty version of a chicken pasta. 1Cook orzo in a large saucepan of boiling water until just tender, 8 to 10 minutes or according to package directions. Drain and rinse. 2 Meanwhile, place...
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| Caramelized Brussels Sprouts Recipe - Food.com butter, brussels sprout, balsamic vinegar, red wine vinegar, salt, sugar, water Wow- earthy brussels sprouts cooked in a sugar-vinegar mixture- becomes heavenly! Taken from Better Homes & Gardens magazine, and upgraded! Serving Size: 1 (83) g Servings Per Recipe: 16 AMT. P...
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| Fresh Mozzarella And Tomato Salad Recipe red pepper, salad, olive oil, oil, basil, garlic, tomato, red wine vinegar, salt, mozzarella cheese, water This Italian classic showcases the colors of Italy with red tomatoes, green basil sprigs and white mozzarella cheese. Place tomatoes in glass or plastic dish. Shake remaining ingredients except chees...
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| Sun-Dried Tomato Jam Recipe | MyRecipes chicken stock, rosemary, onion, garlic, sun dried tomatoes, red wine vinegar, salt, sugar, red wine, water Spoon this sweet-savory jam into a pretty glass jar, and tie with a ribbon. You can also attach a rosemary sprig and a card with serving suggestions--as an appetizer spread on baguette slices with goa...
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