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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 water chestnut
 carrot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWw Bread Bowl and Dip Recipe - Food.com
vegetable soup,    water chestnut,    carrot,    spinach,    mayonnaise,    bread,    lemon juice,    sour cream
From Weight Watcher's Web site. 3 WW points per serving.
Serving Size: 1 (135) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 175.8   Calories from Fat 21 g 12 %   Total Fat 2...

recipes with the same ingredients...
Amy's Bread Bowl Dip Recipe | SparkRecipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeOriental Cream Cheese Spread Recipe - Food.com
sweet and sour sauce,    peanut,    coriander leaf,    dried ginger,    water chestnut,    carrot,    spring onion,    garlic,    soy sauce,    cream cheese
This sounds absolutely delicious and I plan to try this at my next potluck. The ingredients sound so crunchy and colorful. Serve with crackers or veggies.
Serving Size: 1 (57) g   Servings Per Recipe: ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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