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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wheat
 bulgur wheat

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Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeSaada's Tabbouleh Recipe | Bon Appetit
bulgur wheat,    olive oil,    wheat,    parsley,    mint,    cumin,    spring onion,    tomato,    lemon juice
Saada's Tabbouleh Recipe
Step 1   Place bulgur in large bowl. Pour enough warm water over to cover generously. Let stand until bulgur softens, about 15 minutes. Drain well, pressing out excess wate...


picture of recipeZucchini and Apple Bulgur Recipe - Food.com
bulgur wheat,    oil,    wheat,    pine nut,    cinnamon,    cardamom,    apple,    zucchini/courgette,    salt,    apple juice,    water
Makes a great side dish for other entrees or vegetarian meals.
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 218.9   Calories from Fat 89 g 41 %   Total Fat ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeThe Neely's Vegetarian Chili Recipe - Food.com
bulgur wheat,    adobo,    chipotle,    red bell pepper,    chili dried/powder,    vegetable stock,    olive oil,    wheat,    coriander seed,    coriander leaf,    jalapeno,    cinnamon,    cumin,    kidney bean,    chickpea,    carrot,    onion,    garlic,    tomato,    red wine vinegar,    cheddar cheese,    sour cream,    water
Gina says every once in a while, she and the girls go on a little veggie kick to take a break from eating meat. This is a hearty, spicy chili that is so satisfying that even Pat, her husband loves it!...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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