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Pineapple Bran Muffins Recipe | SparkRecipes egg whites, wheat, pineapple, wholewheat flour, baking powder, brown sugar, milk slightly sweet - low fat, low calorie and high in fiber - dont forget to spray the muffin liners with non stick cooking spray.These freeze well too, so are handy for a quick breakfast or snack. Combin...
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| Mom's Refrigerator Bran Muffins Recipe - Food.com wheat bran cereal, bicarbonate of soda, oil, wheat, pineapple, raisin, eggs, sugar, buttermilk, flour This is my co-worker's recipe from her mom. The pineapple and extra raisins make them a bit different than the other recipes on this site. I think they are the best raisin bran muffins ever, and t...
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Wheat Bran Muffins Recipe - Food.com bicarbonate of soda, canola oil, wheat, pineapple, raisin, carrot, wholewheat flour, eggs, salt, brown sugar, buttermilk, water, flour These muffins are moist and chewy without being heavy, with a hint of caramel sweetness from the brown sugar. They're a great choice for breakfast or a wholesome snack ! Serving Size: 1 (51) g Se...
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| Morning Glory Muffins Recipe | MyRecipes bicarbonate of soda, cooking spray, wheat, oats, walnut, flax seed/linseed, banana, pineapple, date, wholewheat flour, eggs, salt, brown sugar, yogurt (plain), flour Substitute apricots or raisins for chopped pitted dates in this recipe if you like. The dried fruits, nuts, oatmeal, wheat bran, and whole wheat flour contribute plenty of fiber to each morning glory ...
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| Healthy Oatmeal Breakfast Cookies Recipe - Food.com egg whites, apple sauce, bicarbonate of soda, wheat, oats, nutmeg, cinnamon, pineapple, raisin, carrot, wholewheat flour, eggs, salt, baking powder, honey, brown sugar, vanilla yogurt, yogurt (plain), flour This is a recipe I created out of a need for a healthy low fat, high fiber breakfast option. This cookie is not very sweet. You can add more sugar if desired. Makes a great breakfast with a piece of f...
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| Pineapple Peach Pecan Breakfast Muffins Recipe canola oil, wheat, oats, pecan, vanilla, cinnamon, pineapple, peach, eggs, baking powder, cream cheese, brown sugar, sugar, milk, flour Healthy fruit and oats, with a wonderful cream cheese filling. Great for breakfast! Preheat oven to 350 degrees. Line muffin tin with paper cups. Combine dry ingredients in a bowl. Then add remaining ...
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| Carrot Bran Muffins Recipe - Food.com apple sauce, bicarbonate of soda, wheat, vanilla, nutmeg, cinnamon, pineapple, raisin, carrot, wholewheat flour, eggs, salt, baking powder, brown sugar, buttermilk Yummy carrot cake in a bran muffin Serving Size: 1 (77) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 104.7 Calories from Fat 8 g 8 % Total Fat 0.9 g 1 % Saturated Fat 0.3 g...
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| Wheat Bran Muffins w/Pineapple Recipe | SparkRecipes bicarbonate of soda, corn oil, wheat, pineapple, wholewheat flour, eggs, salt, baking powder, molasses, pineapple juice, milk Moist and yummy. Low in saturated fat. High in fiber. Also a good source of calcium, iron and protein. These muffins may be small, but they pack a nutritional punch! Combine all dry ingredients. Combi...
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| Awesome Sugar- Free Bran Muffins Recipe | SparkRecipes apple sauce, sweetener, bicarbonate of soda, olive oil, wheat germ, wheat, sunflower seeds, walnut, flax seed/linseed, pineapple, raisin, wholewheat flour, eggs, apple cider vinegar, baking powder, buttermilk, milk These are really good when you want something sweet for breakfast, but you want to keep it healthy. Mix together first 7 (dry) ingredients in a large bowl. Mix remaining ingredients well in a separate...
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| Banana bran oat muffin Recipe | SparkRecipes bicarbonate of soda, wheat, oats, walnut, flax seed/linseed, banana, pineapple, date, wholewheat flour, eggs, salt, brown sugar, yogurt (plain), flour Easy, delicious and healthy Banana bran oat muffin recipe from SparkRecipes. See our top-rated recipes for Banana bran oat muffin. Preheat oven to 350 . Place 18 muffin cups liners in muffin cups; coa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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