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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 whey
 salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChocolate Chip Cookie Bars Recipe
butter,    whey,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    brown sugar,    sugar,    chocolate,    flour
These brownie-like cookies are easy to make and very delicious!
Preheat oven to 375   Grease a standard Cake Pan   Sift and combine Flour, Baking Soda, Salt, and Sugars.   Stir dry ingredients.   Add Vani...


picture of recipeDark Chocolate Protein Cookies Recipe | SparkRecipes
butter,    whey,    quinoa flour,    chocolate caramel,    bicarbonate of soda,    vanilla extract,    vanilla,    eggs,    salt,    brown sugar,    sugar,    dark chocolate
Sweet cookies with dark chocolate chips and a punch of protein.
This recipe is a slight variation of my chocolate chip protein cookies - it is using quinoa flour instead of all-purpose flour, so it ha...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeOatmeal Jumble Protein Cookie Recipe | SparkRecipes
butter,    whey,    bicarbonate of soda,    oats,    walnut,    vanilla extract,    coconut,    cherry,    eggs,    salt,    fat,    brown sugar,    sugar,    dark chocolate,    flour
An enriched oatmeal cookie that can be tweaked with various additions to suit your taste. My calculations actually indicate closer to 5 grams of protein per cookie, but... even as figured here, this c...


picture of recipeWhey Crisp Chocolate Chip Cookie Bars Recipe - Food.com
butter,    whey,    bicarbonate of soda,    almond,    vanilla,    wholewheat flour,    eggs,    salt,    vegetable fat spread,    artificial sugar,    brown sugar,    sugar,    chocolate
Whey Crisps have made a great recipe yet again full of more protein for a healthier diet!
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1298.8   Calories fr...


picture of recipeSugar-free Protien Bars Recipe | SparkRecipes
butter,    whey,    bicarbonate of soda,    canola oil,    oatmeal,    vanilla extract,    wholewheat flour,    salt,    artificial sugar,    almond essence
Easy, delicious and healthy Sugar-free Protien Bars recipe from SparkRecipes. See our top-rated recipes for Sugar-free Protien Bars.
preheat oven to 350F. cream butter and sugar substitute til light a...


picture of recipeApple Raisin Protein Bars Recipe | SparkRecipes
egg whites,    whey,    apple sauce,    oats,    walnut,    cinnamon,    salt,    baking powder,    honey,    sugar
Sneaking in protein to some home made bars
Preheat oven to 350 degrees F, grease (pam for baking with flour) 9 x 9 pan. Combine all of the dry ingredients into a large bowl, and stir in raisinets and ...


picture of recipeBanana Zuchinni Muffins Recipe | SparkRecipes
egg whites,    whey,    rye flour,    apple sauce,    bicarbonate of soda,    oil,    pecan,    vanilla extract,    nutmeg,    cinnamon,    allspice,    banana,    zucchini/courgette,    eggs,    salt,    baking powder,    flour
Easy, delicious and healthy Banana Zuchinni Muffins recipe from SparkRecipes. See our top-rated recipes for Banana Zuchinni Muffins.
Preheat oven to 350 degress. In a large bowl, whisk together whey p...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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