Tuscan Pork Tenderloin Recipe | MyRecipes pork loin,    white balsamic vinegar,    lemon peel,    olive oil,    rosemary,    pepper,    fennel seeds,    shallot,    garlic,    endive,    salt,    lemon juice Roasting a small cut, such as pork tenderloin, at high heat--500°--creates a browned exterior and moist interior. (Cooking at lower temperatures will still produce fine results, but the pork won...

Sauteed Chicken With Tomato-Saffron Vinaigrette Recipe - Food.com chicken breast,    white balsamic vinegar,    frisee,    olive oil,    thyme,    saffron,    paprika,    shallot,    tomato,    rice vinegar From a Bon Appetit recipe card Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 283   Calories from Fat 137 g 49 %   Total Fat 15.3 g 23 %   Saturated Fat 2.3 g ...

Rosemary Grilled Steak with Tomato Jam Recipe | MyRecipes beef tenderloin,    white balsamic vinegar,    canola oil,    cooking spray,    rosemary,    pepper,    shallot,    garlic,    tomato,    salt,    water Fresh rosemary brings pleasant pine notes to grilled beef. If you don't have time to make the jam, use bottled tomato chutney instead. Extra rosemary sprigs make a lovely garnish. Instructions Che...

Fried Halloumi Cheese With Caper Vinaigrette Recipe - Food.com white balsamic vinegar,    halloumi cheese,    olive oil,    pepper,    parsley,    caper,    lemon,    shallot,    garlic,    mustard,    salt,    flour I love fried halloumi cheese. We can buy white balsamic condiment, but I don't know what to suggest as a substitute if you can't get it. Serving Size: 1 (30) g   Servings Per Recipe: 4   AMT. PE...

Maple Vinaigrette Recipe - Food.com white balsamic vinegar,    olive oil,    basil,    shallot,    garlic,    maple syrup From 750 Best Appetizers Serving Size: 1 (160) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1337.8   Calories from Fat 1094 g 82 %   Total Fat 121.6 g 187 %   Saturated Fat 16.8 g...

Panzanella Salad Recipe - Food.com white balsamic vinegar,    kalamata olive,    olive oil,    walnut,    pepper,    basil,    shallot,    spring onion,    garlic,    tomato,    salt,    bread This classic Tuscan bread-tomato salad is traditionally served during the summer months. Walnut pieces add crunch and an earthy flavour to the mix. Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT...

Chicken with Root Vegetables Recipe | MyRecipes chicken breast,    white balsamic vinegar,    olive oil,    thyme,    pepper,    sweet potato,    turnip,    carrot,    shallot,    garlic,    salt,    parmesan cheese,    maple syrup Chicken with Root Vegetables slow-roasts sweet potato, turnips, and carrot with maple syrup, producing a slightly sweet glaze for these root vegetables. The ease of Chicken with Root Vegetables makes ...

White Balsamic Vinaigrette Recipe | MyRecipes white balsamic vinegar,    olive oil,    thyme,    pepper,    shallot,    salt Prep: 5 minutes. Instructions Checklist   Step 1   Whisk together all ingredients in a small bowl. Cover and chill until ready to use; whisk again just before serving.   Advertisement   Source   Small Bite...

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