|
|
|
 Iranian Yogurt Soup - Ashe Mast Recipe - Food.com
white bean, ground beef, pepper, parsley, mint, dill, coriander, chickpea, spring onion, onion, garlic, eggs, salt, rice, yogurt (plain), water, flour
I originally posted this with the wrong name, so please ignore the bad review. It doesn't seem the reviewer tried making the soup and is posting based on mistaken name only.
Serving Size: 1 (433)...
|
|  Persian Noodle and Bean Soup-- Aash-E Reshteh Recipe - Food.com
white bean, red bean, black beans, oil, barley, parsley, ginger root, dill, coriander, pinto bean, lentil, chickpea, beetroot, spring onion, onion, garlic, spinach, noodles, rice, sour cream
This thick soup of herbs, greens, legumes, grains, and noodles is cooked in a fried onion based liquid. It is customarily served as a starter before the actual meal is served. To serve, the soup is to...
|
|
|
|
|
| |
| |
 Lebanese White Bean Salad Recipe | SparkRecipes
white bean, red onion, yellow/orange pepper, red pepper, olive oil, pepper, mint, dill, cumin, carrot, tomato, cucumber, salt, lemon juice
A nice side dish or main course. Fresh flavors that remind you of summer. A good way to eat your colors
mix gently and refrigerate for at least an hour. Number of Servings: 4 Recipe submitted by Spar...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
