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 Brandade of White Beans with Baby Artichokes Recipe | MyRecipes
white bean, cannellini bean, lemon peel, vegetable stock, olive oil, cooking spray, thyme, rosemary, parsley, shallot, onion, garlic, artichoke, rose wine, water
Brandade most often refers to a salt cod puree popular throughout France, but in this vegetarian version, it's a rich puree of beans topped with grilled artichokes.
Instructions Checklist Step 1 ...
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|  Vegetarian Bolognese Frittata Bites Recipe - Food.com
white bean, lemon pepper, lemon peel, basil, spring onion, garlic, tomato, spinach, eggs, parmesan cheese, mozzarella cheese
A delicious and hearty appetizer! Italian style tomatoes, white beans and spinach baked with eggs and cheese. Gotten from Better Homes and Gardens magazine, submitted by roxiechan.
Serving Size: 1 (94...
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White Bean Soup With Gremolata Recipe - Food.com
white bean, red onion, hot sauce, lemon peel, chicken stock, canola oil, herbes de provence, thyme, pepper, parsley, bay leaf, onion, garlic, celery, tomato, salt, parmesan cheese, water
Adapted from January 2006 Southern Living
Serving Size: 1 (664) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 664 Calories from Fat 45 g 7 % Total Fat 5.1 g 7 % Saturated Fat...
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