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Texas Style Dry Rub Recipe - Food.com lemon peel, white peppercorn, pepper, paprika, mustard powder, celery salt, cayenne pepper, chili pepper, dried garlic, salt Printed from a long forgotten website in the 1990's. I have not tried; posted for safekeeping so I can clean out my paper recipe files. :) Serving Size: 1 (8) g Servings Per Recipe: 16 AMT. PER ...
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| Kellibou Guacamole Recipe - Food.com white peppercorn, coriander leaf, chili pepper, cumin, avocado, onion, tomato, salt, lime juice Serving Size: 1 (42) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 56.6 Calories from Fat 44 g 79 % Total Fat 4.9 g 7 % Saturated Fat 0.7 g 3 % Cholesterol 0 mg 0 % Sodium...
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V's Chunky Guacamole Recipe - Food.com white peppercorn, pepper, chili pepper, dried garlic, avocado, lime, onion, tomato, salt There are so many recipes for Guacamole... I searched and didn't see any like my own. Using serrano peppers, white onion and garlic powder makes my recipe a tad different with a Huge taste! Servin...
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| Gourmet White Chicken Chili Recipe - Food.com butter, chicken breast, cannellini bean, chili dried/powder, hot sauce, chicken stock, white peppercorn, coriander, green chili, chili pepper, cumin, onion, salt, salsa, monterey jack cheese, sour cream, half and half, flour This is a wonderful chili recipe sure to please family or guests. I got this recipe from a friend who said this was truely the best white chili she had ever eaten. Serving Size: 1 (495) g Servings Pe...
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| Taqueria Style Tacos-Carne Asada Recipe - Food.com beef flank steak, chili dried/powder, olive oil, white peppercorn, pepper, paprika, oregano, coriander leaf, jalapeno, chili pepper, cumin, dried garlic, lime, onion, garlic, tomato, white vinegar, soy sauce, salt, tortilla Great taqueria-style tacos. Serving Size: 1 (273) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 411.3 Calories from Fat 207 g 50 % Total Fat 23.1 g 35 % Saturated Fat 6.3 g ...
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| Turkey for All Seasons Recipe - Food.com butter, thyme, sage, white peppercorn, pepper, paprika, coriander leaf, chili pepper, cinnamon, bay leaf, carrot, onion, garlic, celery, turkey, salt, white wine Just about all of us have made a whole turkey in different ways. Some like it the traditional way, in the oven, deep frying is always popular now a days. Then there's me, like like grilling. Servi...
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| Salpicon De Camarones Estilo Veracruz Recipe - Food.com olive oil, white peppercorn, parsley, coriander leaf, jalapeno, chili pepper, avocado, lime, onion, garlic, tomatillo, tomato, shrimp, salt Shrimp Cocktail Veracruz-Style is awesome! The word salpicon comes from the Spanish sal, salt, & picar to chop, refers in classical French cooking - to a mince of poultry, game or vegetables bound...
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| White Chili Recipe - Food.com tempeh, great northern bean, yellow/orange bell pepper, pepper cheese, vegetable stock, olive oil, white peppercorn, coriander, chili pepper, cumin, lime, mushrooms, onion, garlic, sweetcorn, white wine, sour cream This is an updated version of my White Lightening Tempeh Chili. Serving Size: 1 (361) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 402.5 Calories from Fat 161 g 40 % Total Fa...
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| White Chili Recipe - Food.com chicken, chili dried/powder, chicken stock, cornstarch, canola oil, thyme, white peppercorn, oregano, coriander, jalapeno, cayenne pepper, chili pepper, cumin, bay leaf, navy bean, lime, mushrooms, onion, garlic, sweetcorn, salt, beer/lager, water Warms the insides. Serving Size: 1 (272) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 183.1 Calories from Fat 67 g 37 % Total Fat 7.5 g 11 % Saturated Fat 1.4 g 6 % Choles...
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| The Best Salsa Recipe - Food.com white peppercorn, oregano, coriander, jalapeno, chili pepper, lime, onion, garlic, tomato, salt This recipe is for a fresh, hot salsa that will blow away what you get in most Mexican restaurants. You will not see canned tomatoes and/or canned tomato juice in this recipe. Good salsa is relatively...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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