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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 white wine vinegar

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picture of recipeBBQ sauce - Recipes - delicious.com.au
sweet chili sauce,    tomato paste,    olive oil,    onion,    garlic,    tomato,    mustard,    worcestershire sauce,    white wine vinegar,    brown sugar
This tangy barbecue sauce is perfect to keep in the fridge and use with any number of meat dishes.
1.   Place the oil in a saucepan over low heat, add the onion and cook for 5 minutes until softened sl...

recipes with the same ingredients...
BBQ Sauce Recipe - Food.com


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picture of recipeDad's Famous Meat Marinade Recipe - Food.com
oil,    pepper,    parsley,    mustard powder,    worcestershire sauce,    white wine vinegar,    soy sauce,    salt,    lemon juice
My Dad was an awesome cook and the one recipe that he handed out more than any other was the recipe he used for his meat marinade. Later on he would add a bit of Montreal Steak Seasoning to it as well...


picture of recipeBuffalo Chicken Dip Recipe | SparkRecipes
buffalo,    chicken,    frankfurter,    white wine vinegar,    cream cheese,    yogurt (plain)
I found this recipe and adapted it slightly from Skinnytastes.com. I know you're not supposed to post recipes from cookbooks or blogs but that's where I get most of my recipes and I want them ...


picture of recipeChilli Bean Dip Recipe - Food.com
butter,    tomato paste,    chili dried/powder,    refried beans,    oil,    cumin,    basil,    kidney bean,    onion,    garlic,    bacon,    white wine vinegar
A fabulous hot dip that tastes great on french bread or corn chips.
Serving Size: 1 (34) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 92.5   Calories from Fat 66 g 72 %   Total F...


picture of recipeCracked Crab with Herbed Avocado Sauce Recipe | MyRecipes
olive oil,    tarragon,    chives,    avocado,    crab,    white wine vinegar,    salt
This super-simple sauce was inspired by the tarragon tang and beautiful color of green goddess dressing. It's rich yet has a sharp bite and highlights the briny sweetness of crab. Prep Time: 15 mi...


picture of recipeRib Marinade Recipe - Food.com
oil,    pepper,    parsley,    mustard powder,    garlic,    worcestershire sauce,    white wine vinegar,    soy sauce,    salt,    lemon juice
This is good on grilled meats - chicken, beef - however, we always use it for pork ribs. I omit the oil and have never had a problem but I know marinade is technically supposed to have oil so I put it...

recipes with the same ingredients...
Barbecue Recipes Marinade for Steaks, Roasts, Vegetable Kabobs a Recipe - Food.com
Fajita Marinade Recipe - Food.com
Barb's Marinade Recipe - Food.com


picture of recipeBrown Butter Sauce Recipe - Food.com
butter,    pepper,    white wine vinegar,    salt
This sauce is wonderful on poached eggs or white fish.
Serving Size: 1 (85) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 152.5   Calories from Fat 155 g 102 %   Total Fat 17.2 g ...


picture of recipeSpicy Dipping Sauce Recipe - Food.com
hot sauce,    red peppercorn,    pepper,    spring onion,    mustard,    white wine vinegar,    mayonnaise
Serve this with Corn and Crab Fritters (recipe #137787) or crab cakes or boiled shrimp.
Serving Size: 1 (29) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 745.9   Calories from F...


picture of recipeChinese Marinade Recipe - Food.com
dark soy sauce,    rice wine,    dry sherry,    five-spice powder,    ginger root,    garlic,    white wine vinegar,    honey,    sugar
If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the ...


picture of recipeGoan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes
red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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