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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wholewheat flour
 semolina

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWhole Wheat Pasta Dough Recipe
semolina,    olive oil,    wholewheat flour,    eggs,    salt,    water
A delicate whole wheat pasta dough that does not fall apart or stick together unduly.
Combine semolina and flour and salt.   Beat eggs lightly   Mix eggs, water and oil   Stir in to four mixture until a ...


picture of recipePumpkin - Filled Purple Pasta Recipe | SparkRecipes
soya flour,    vital wheat gluten,    semolina,    chickpea flour,    ricotta cheese,    olive oil,    sage,    rosemary,    pepper,    dried garlic,    beetroot,    wholewheat flour,    pumpkin,    salt,    parmesan cheese
This is a very finicky pasta, made with 4 different flours and beet juice, but the flavour and colour contrast with the herbed ricotta and pumpkin filling is so divine it's worth the effort! I wou...

recipes with the same ingredients...
Pumpkin - Filled Purple Pasta Recipe


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeFresh Whole Wheat Egg Pasta Recipe - Food.com
semolina,    olive oil,    wholewheat flour,    eggs,    salt
This is a tweak of Spatchcock's Fresh Semolina and Egg Pasta -- it makes a substantial, but not at all dense, very tasty pasta. Posting for the nutrition information. Prep time includes 30-minute ...


picture of recipeSardinian Crispbread - Giulio Bulloni Panificio, Bitti, Italy Recipe - Food.com
semolina,    olive oil,    wholewheat flour,    salt,    water
This famous Sardinian crispbread, called Carta di Musica (music sheet crispbread), gets its name because the bread comes in thin, unleavened leaves and often develops long cracks that suffest the line...


picture of recipeSemolina/Whole Wheat Pizza Dough Recipe | SparkRecipes
bread flour,    vital wheat gluten,    yeast,    semolina,    olive oil,    wholewheat flour,    salt,    honey,    water
from allrecipes.com
Put all ingredients in bread machine in order recommended by manufacturer. Select dough cycle, press start, walk away until cycle is finished. Stretch dough out to desired size, pl...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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