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Health Nut Chocolate Chip Cookies Recipe | SparkRecipes soya flour, apple sauce, bicarbonate of soda, wheat germ, sunflower seeds, walnut, almond, vanilla, flax seed/linseed, coconut, wholewheat flour, eggs, salt, honey, chocolate Made with no butter or sugar and lots of yummy natural ingredients! Mix apple sauce and honey. Add eggs and beat well. Add vanilla & mix well. In separate bowl, combine the flours, baking soda and...
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| Mushroom Sauce with Herbs Recipe by Dagwood | ifood.tv butter, soya flour, pepper, mushrooms, wholewheat flour, salt, milk The taste of this mushroom sauce with herbs recipe has played on my senses so much that I seldom consider any other recipe of mushroom sauce With herbs. Treat your friends to this mushroom sauce with ...
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COTTAGE CHEESE SOUP Recipe by Dagwood | ifood.tv butter, soya flour, cottage cheese, parsley, paprika, onion, wholewheat flour, salt, milk Indulge your taste buds with the richness of this Cottage Cheese Soup. GETTING READY 1. Finely sieve cottage cheese. MAKING 2. In a pan, melt butter. 3. Add onions and brown it. 4. Add flour. Mix...
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| Monster Molasses Muffins Recipe - Food.com soya flour, oil, wheat germ, oats, sunflower seeds, sesame seed, raisin, wholewheat flour, eggs, salt, nutritional yeast, baking powder, molasses, milk powder, milk Serving Size: 1 (1624) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 208 Calories from Fat 100 g 48 % Total Fat 11.1 g 17 % Saturated Fat 2.1 g 10 % Cholesterol 22.4 mg 7 % ...
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| Outstanding Chocolate Chip Cookies Recipe soya flour, bicarbonate of soda, oats, vanilla extract, wholewheat flour, peanut butter, salt, vegetable fat spread, brown sugar, sugar, chocolate, water Amazing cookies that have everything; chocolate, peanut butter, and oatmeal! Free of eggs and dairy, these make a delicious treat! Preheat oven to 350 degrees F. Cream together sugars, margarine, pea...
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| Soybean Muffins Recipe - Food.com butter, soya flour, wholewheat flour, eggs, salt, baking powder, fat, sugar, milk, flour A very healthy muffin recipe from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (41) g Servings Per Recipe: 12 AMT....
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| Kyle's Banana Bread Recipe - Food.com tapioca pudding, butter, bread flour, soya flour, gluten, canola oil, nutmeg, cinnamon, dried ginger, banana, wholewheat flour, eggs, salt, baking powder, brown sugar, sour cream Yum, yum! It sure smells good, and it tastes even better! Serving Size: 1 (198) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 552.5 Calories from Fat 267 g 48 % Total Fat 29.7...
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| Multi-Grain English Muffins Recipe - Food.com soya flour, oat flour, yeast, cornstarch, safflower oil, flax seed/linseed, wholewheat flour, salt, honey, water Combines multiple grains in oven baked english muffins Serving Size: 1 (68) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 161.5 Calories from Fat 37 g 23 % Total Fat 4.2 g 6 ...
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| Lower in Fat - High Protein Breakfast Bread for Bread Machines Recipe - Food.com soya flour, yeast, gluten flour, olive oil, sunflower seeds, flax seed/linseed, raisin, wholewheat flour, salt, sugar, water A Sweet Fruit and Nut Bread that's High in Protein and Omega 3 fatty acids. Replace dried cherries instead of rasins for those with arthritis, a proven help. Serving Size: 1 (108) g Servings Per ...
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| Healthy Soft Molasses Cookies Recipe - Food.com soya flour, raw sugar, bicarbonate of soda, nutmeg, flax seed/linseed, ginger root, cloves, cinnamon, dried ginger, allspice, wholewheat flour, salt, vegetable fat spread, fat, molasses, brown sugar, sugar, soy milk This is a combo of several recipes that I made up to get a recipe a bit healthier, super soft, and vegan. Serving Size: 1 (957) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 101...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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