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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 yogurt (plain)
 apricot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApricot Bavarian Recipe - Food.com
egg whites,    orange,    apricot,    gelatin,    sugar,    orange juice,    lemon juice,    yogurt (plain),    water
Despite the name, the original version of this light, chilled dessert was invented by the Swiss. Great for a summer garden party. Prep time includes chill time. Garnish with fresh mint leaves or edibl...


picture of recipeZaarbucks Famous Apricot Almond Scones Recipe - Food.com
butter,    bicarbonate of soda,    cooking spray,    almond,    vanilla extract,    apricot,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    sour cream,    milk,    yogurt (plain),    flour
In July 2005, five women set out to Florence Italy to found Zaarbucks, a chain of kiosks serving coffees, teas, jaffles, fudge and baked goods. Early on, the group's business manger, PanNan, figur...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBrown Rice Pudding With Prunes and Apricots Recipe - Food.com
brown rice,    nutmeg,    cinnamon,    prune,    apricot,    eggs,    brown sugar,    milk,    yogurt (plain)
This is a pudding for whole food-minded people, deliciously different from the traditional rice pudding. Taken from Delia Smith's Complete Cookery Course ISBN 0-563-36249-9. Cooking and preparatio...


picture of recipePoached Apricots With Greek Yogurt Recipe - Food.com
almond,    pomegranate seed,    cardamom,    apricot,    honey,    sugar,    lemon juice,    rose syrup,    yogurt (plain),    water
A luscious treat by Antony Worrall Thompson. It has such a rich texture. I even added a few strands of saffron before placing it in the oven. I didn't have Greek yogurt so I used normal yogurt tha...


picture of recipeGolden Jubilee Chicken Recipe - Food.com
chicken,    red onion,    tomato paste,    mango chutney,    wild rice,    almond,    curry powder,    paprika,    watercress,    grape,    apricot,    garlic,    celery,    mayonnaise,    rice,    lemon juice,    yogurt (plain)
The Queen's Golden Jubilee in 2002 was celebrated in many ways. Here, Margaret Weale provides a 21st century update on the classic Coronation Chicken.
Serving Size: 1 (268) g   Servings Per Recipe:...


picture of recipeDried Apricot and Currant Scones Recipe by Healthycooking | ifood.tv
butter,    canola oil,    currant (zante),    apricot,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    yogurt (plain),    flour
Preheat the oven to 425 F.   Coat a baking sheet with no-stick spray.   In a large bowl, combine the flour, sugar, baking powder, and salt.   Cut in the butter or margarine and oil until the mixture rese...


picture of recipeMuesli Recipe by Healthycooking | ifood.tv
dried cranberry,    oats,    almond,    nutmeg,    cinnamon,    banana,    date,    raisin,    fig,    prune,    apricot,    apple,    apple juice,    yogurt (plain)
MAKING   1) In a large bowl add oats, figs, dates, raisins or cranberries, almonds, cinnamon, and nutmeg. Mix together.   2) Add apple juice and soak the mixture overnight.   3) The oats and fruit should...


picture of recipeSwiss Health Cereal Recipe by Healthycooking | ifood.tv
wheat germ,    oats,    pecan,    hazelnut,    almond,    cinnamon,    raisin,    prune,    apricot,    apple,    brown sugar,    milk,    yogurt (plain)
Swiss health cereal is a mixed oat and fruits breakfast cereal combo. Served with milk with yogurt and ground cinnamon as topping, the swiss health cereal is filling and nutritious along with a great ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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