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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 walnut
 fig

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Dietary Restrictions:

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picture of recipeNut Stuffed Figs Recipe by admin | ifood.tv
walnut,    almond,    anise,    fig,    sugar
1. Slit figs on one side; insert nut. Spread on greased baking sheet and bake at 300 F for 15 minutes or until heated through and golden in color.   2. In a blender or food processor, combine anise see...


picture of recipeGluten Free, Soy Free Muesli Recipe - Food.com
chia seed,    millet,    dried cranberry,    buckwheat,    protein powder,    flax seed oil,    oats,    walnut,    sesame seed,    maca root,    fig,    berries,    amaranth,    water
Serving Size: 1 (73) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 190.5   Calories from Fat 63 g 34 %   Total Fat 7.1 g 10 %   Saturated Fat 0.9 g 4 %   Cholesterol 0 mg 0 %   Sodi...


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8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

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picture of recipeStuffed Sugar Figs Recipe by admin | ifood.tv
walnut,    fig,    sugar
Slightly grease a cookie sheet.   Fill figs with walnut halves, pinch closed.   Bake at 250a F10 to 15 minutes.   Cool, then roll in confectioners' sugar.   Will keep in an airtight container 1 or 2 w...


picture of recipeHutzel Wecken Recipe - Food.com
yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour
A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...


picture of recipeTutti Frutti Recipe by Healthycooking | ifood.tv
sunflower seeds,    walnut,    date,    coconut,    raisin,    fig,    prune,    apricot
Pit prunes; set aside.   Remove stems from figs.   Force the dried fruits through a food chopper or grinder, using a coarse blade.   If the dried fruit is alternated with the nuts as it goes into the gri...





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