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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing gluten

Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApple Caramel Custard Recipe
nutmeg,    apple,    eggs,    sugar,    condensed milk,    milk,    water
Add sweetness according to your taste .
Chop and stew the apples with water and sugar for 10 mins . Cool it .   Blend it with the condensed milk , eggs and nutmeg pwd .   Pour into a greased dish and co...


picture of recipeBaked Apple Custard Recipe - Food.com
fructose,    yarrow,    vanilla extract,    apple,    eggs,    yogurt (plain)
Low Glycemic Load
Serving Size: 1 (151) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 167.4   Calories from Fat 39 g 23 %   Total Fat 4.3 g 6 %   Saturated Fat 1.4 g 6 %   Cholester...


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picture of recipeRoasted Apples with Buttermilk Custard Sauce Recipe | MyRecipes
butter,    vanilla extract,    apple,    sugar,    apple cider,    lemon juice
There's something wonderful about the flavor of roasted apples once the weather turns cool. You can also roast pears, plums, apricots, figs, peaches, and nectarines. Prep: 10 minutes, Cook: 35 min...





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