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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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picture of recipeBanana Apple Low Fat Muffins Recipe
apple sauce,    bicarbonate of soda,    wheat germ,    pecan,    vanilla extract,    flax seed/linseed,    cinnamon,    banana,    wholewheat flour,    eggs,    salt,    baking powder,    sugar
A healthy, low fat, tasty banana apple muffin recipe for breakfast or a snack. 205 calories per muffin.
Preheat oven to 350 degrees F. Grease muffin pan and line with paper liners. In large bowl, comb...


picture of recipeApple-Banana Oat Muffins Recipe | SparkRecipes
apple sauce,    bicarbonate of soda,    oats,    vanilla,    cinnamon,    banana,    apple,    wholewheat flour,    eggs,    baking powder,    molasses
A yummy on the go muffin that is sweet and home made, no added preservatives. Freeze well or perfect warmed up!
1. Combine flour, oats, baking powder, baking soda, apple sauce, 1 egg, and mashed ripe ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBanana Apple Strudel Muffins Recipe - Food.com
bicarbonate of soda,    canola oil,    coriander seed,    cinnamon,    allspice,    banana,    apple,    salt,    baking powder,    vegetable fat spread,    brown sugar,    water,    flour
Definitely a comfort food! Tastes best warm out of oven with a little vegan margarine. Sort of a cross between apple pie and banana bread - but very subtle flavours.
Serving Size: 1 (106) g   Servings ...


picture of recipeApple banana oat muffins Recipe | SparkRecipes
oat flour,    apple sauce,    sweetener,    bicarbonate of soda,    pecan,    banana,    raisin,    eggs,    baking powder,    water
Easy, delicious and healthy Apple banana oat muffins recipe from SparkRecipes. See our top-rated recipes for Apple banana oat muffins.
bake at 350 for 20 min Number of Servings: 12   Recipe submitted b...


picture of recipeMicrowave Apple Banana Muffins Fakeout Recipe - Food.com
pumpkin pie spice,    apple sauce,    oil,    oats,    banana,    eggs,    brown sugar
2 single serve, almost sugar free muffins! Although they are not traditional, they are very warm and comforty when you just wish you could cheat a bit on the diet. Feel free to substitute splenda for ...


picture of recipeBanana Apple Low Fat Muffins Recipe | SparkRecipes
apple sauce,    bicarbonate of soda,    wheat germ,    pecan,    vanilla extract,    flax seed/linseed,    cinnamon,    banana,    wholewheat flour,    eggs,    salt,    baking powder,    sugar
This recipe makes 18 medium size healthy, low fat, tasty muffins
Preheat oven to 350 degrees F. Grease muffin pan and line with paper liners. In large bowl, combine all the dry ingredients except the ...


picture of recipeVegan Banana Apple Spice Muffins Recipe | SparkRecipes
apple sauce,    bicarbonate of soda,    canola oil,    cinnamon sugar,    vanilla extract,    flax seed/linseed,    cinnamon,    banana,    apple,    salt,    sugar,    water,    flour
These muffins are absolutely delicious, nice and moist and have virtually no fat!
Preheat the oven to 350 degrees and prepare the muffin tins with paper wrappers. Mix together the flax seed meal with...


picture of recipeWhole Wheat Fat Free Apple Banana Muffins Recipe | SparkRecipes
egg whites,    apple sauce,    banana,    wholewheat flour,    salt,    baking powder,    brown sugar
Yummy fat free whole wheat muffins -- I sneak in Benefiber and protein powder for some extra nutrition, but you can make it without either of these and the taste is the same.
Preheat oven to 350 degre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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