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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 acorn squash
 cherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeStuffed Acorn Squash With Black Rice Roasted Carrots And Dried Cherries Recipe
acorn squash,    vegetable stock,    canola oil,    pecan,    sage,    nutmeg,    ginger root,    coriander seed,    cinnamon,    cherry,    carrot,    onion,    salt,    rice,    maple syrup
This is a recipe you can enjoy the day you bake it or make ahead for and expected busy day. It's an all vegetable dish.
Preheat oven to 375 degrees   Cut squash in half lengthwise and scoop out see...


picture of recipeAcorn Squash with Apple Stuffing Recipe - Food.com
acorn squash,    brown rice,    chicken stock,    olive oil,    walnut,    cinnamon,    cherry,    apple,    spring onion,    celery,    salt,    maple syrup
This is a wonderful dish for the late fall or winter; either as a side dish or as a light meal in itself. Try other grains besides the rice. Millet, wild rice, bulgur or barley would all work well; ju...


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picture of recipeAcorn Squash With Compote Stuffing Recipe - Food.com
butter,    acorn squash,    walnut,    nutmeg,    cinnamon,    allspice,    cherry,    apple,    salt,    brown sugar,    white wine
One night I was cooking for a friend who had me over for dinner the night before. He served two of my favorite veggies -- broccoli and sweet potatoes. As it turns out, they were all I had in my house ...


picture of recipeBaked Stuffed Acorn Squash Recipe by Healthycooking | ifood.tv
acorn squash,    shiitake mushroom,    almond,    sage,    pepper,    cherry,    onion,    salt,    bread crumbs,    water
Preheat the oven to 425 F.   Cut the squash in half lengthwise.   Scoop out and discard the seeds.   Place the squash, cut side down, in a 13" X 9" baking dish.   Cover with vented plastic wrap ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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