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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 acorn squash
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeLowfat Acorn Squash Soup With Roasted Garlic Recipe - Food.com
butter,    acorn squash,    chili dried/powder,    chicken stock,    oil,    curry powder,    pepper,    ginger root,    dill,    cinnamon,    onion,    garlic,    celery,    cabbage,    salt,    lemon juice,    soy milk,    water,    flour
Easy to make and great for a cold or rainy day! Also a great way to use up any old vegetables in the fridge- I used celery and cabbage, but I'm sure zucchini, yellow squash, cooked eggplant or pot...


picture of recipeAcorn Squash and Granny Smith Apple Soup Recipe - Food.com
acorn squash,    vegetable stock,    chicken stock,    canola oil,    curry powder,    apple,    onion
I got this recipe from about.com and it was written by Fiona Haynes. I'm adding this because this is a great recipe and tastes great, wonderful on a cool autumn night.
Serving Size: 1 (628) g   Ser...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAcorn Squash Soup Recipe - Food.com
butter,    acorn squash,    evaporated milk,    chicken stock,    olive oil,    curry powder,    pepper,    dill,    cayenne pepper,    onion,    garlic,    celery,    salt,    bread,    flour
This looks delicious. It was given me by a coworker who says her Mother makes it every Thanksgiving. Prep time does not include the time to cook and mash the acorn squash.
Serving Size: 1 (278) g   Ser...


picture of recipeRoasted Three Squash Soup Recipe - Food.com
butter,    acorn squash,    spaghetti squash,    red bell pepper,    vegetable stock,    dry sherry,    curry powder,    thyme,    rosemary,    pepper,    parsley,    ginger root,    cayenne pepper,    basil,    butternut squash,    apple,    spring onion,    onion,    garlic,    zucchini/courgette,    salt,    water
From All Recipes
Serving Size: 1 (449) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 248.2   Calories from Fat 43 g 18 %   Total Fat 4.8 g 7 %   Saturated Fat 2.5 g 12 %   Choleste...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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