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French Toast Recipe - Food.com egg whites, canola oil, vanilla extract, nutmeg, cloves, cinnamon, bread, honey, agave syrup, brown sugar, milk French Toast best served warm with syrup, and the toast cut into pieces surrounding a small bowl of syrup = (o) . Serving Size: 1 (112) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
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