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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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 bay leaf

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picture of recipePot Roasted Pork in Beer Recipe - Food.com
pork shoulder,    pancetta,    olive oil,    bay leaf,    onion,    garlic,    bacon,    ale
Sourced from Plantagenet Free Range Pork Brochure from the Butchers - we used a 440ml can of Kilkenney for our brown ale and speck instead of bacon.
Serving Size: 1 (274) g   Servings Per Recipe: 6   AM...


picture of recipeCheddar Beer Soup Recipe
butter,    heavy cream,    green bell pepper,    chicken stock,    pepper,    cloves,    bay leaf,    onion,    salt,    cheddar cheese,    vegetable fat spread,    beer/lager,    ale,    flour
Leftover beer and leftover cheddar, made for a tasty different soup- can't remember where I got this one though
In a stock pot melt butter or margarine and saute onions and peppers with bay leaf a...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipePressure Cooker Irish Stew Recipe - Food.com
chicken stock,    tomato soup,    olive oil,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    pork,    beef,    salt,    beer/lager,    ale,    water
Rich stew made in the pc in less than an hour with that cooked all day taste.
Serving Size: 1 (693) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 532.6   Calories from Fat 137 g ...


picture of recipeSlow Cooker Venison Stew Recipe - Food.com
tomato paste,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    oregano,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sugar,    ale,    flour
This is from Cooking Light in October 2006.
Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 217.9   Calories from Fat 42 g 19 %   Total Fat 4.7 g 7 %   Saturate...


picture of recipeSausages With Mashed Potatoes, Beer and Onion Gravy and Mustard Recipe - Food.com
butter,    english mustard,    beef stock,    sunflower oil,    star anise,    pepper,    cloves,    bay leaf,    potato,    onion,    sausage,    salt,    sugar,    ale,    milk,    flour
Bangers and Mash British Style! Taken from Rick Stein's Recipe. See original here: http://www.bbc.co.uk/food/recipes/database/sausageswithmashedpo_757.shtml
Serving Size: 1 (769) g   Servings Per R...


picture of recipePot-roasted beef brisket recipe | BBC Good Food
butter,    beef brisket,    oil,    thyme,    parsley,    bay leaf,    mushrooms,    parsnip,    carrot,    onion,    celery,    mustard,    muscovado,    stout,    ale
One pot comfort food, ideal served with mash to soak up the gravy. From BBC Good Food.
STEP 1   Preheat the oven to 190C/Gas 5/fan oven 170C. Wash and dry brisket and season. Heat 2 tablespoons of oil ...


picture of recipeBeef in Ale Recipe - Food.com
beef chuck steak,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    ale,    flour
a nice warming meal after a hard days work served with red cabbage and mashed potatoes
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 700.1   Calories from F...


picture of recipeChili Chillaxin Recipe - Food.com
tomato sauce,    red bean,    red pepper,    chili dried/powder,    ground beef,    cinnamon,    cumin,    bay leaf,    allspice,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    vinegar,    salt,    beer/lager,    ale
Created from scratch with a hint of Cincinnati's finest flavors.
Serving Size: 1 (541) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 970.1   Calories from Fat 553 g 57 %   Tot...


picture of recipeDad's Best Chili Recipe - Food.com
tomato paste,    green pepper,    chili dried/powder,    black beans,    beef stock,    ground beef,    curry powder,    pepper,    mustard powder,    green chili,    chili pepper,    cumin,    bay leaf,    kidney bean,    onion,    garlic,    tomato,    sausage,    salt,    ale
This is my own recipe for chili with beans and meat. I modified it over several years because I wanted a spicy chili that had a flavorful heat, not just a 'set your mouth on fire' heat.
Servin...


picture of recipeCheddar Ale Soup With Tabasco Chive Creme Fraiche Recipe - Food.com
butter,    heavy cream,    hot sauce,    chicken stock,    thyme,    pepper,    chives,    bay leaf,    lemon,    carrot,    onion,    leek,    garlic,    celery,    mustard,    worcestershire sauce,    salt,    parmesan cheese,    cheddar cheese,    ale,    creme freche,    flour
Found in a newspaper magazine. This looks yummy! I have not tried it, but will when the weather turns back to soup weather.
Serving Size: 1 (851) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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