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Steak and Ale Recipe - Food.com beef steak, beef stock, cornstarch, olive oil, thyme, pepper, bay leaf, button mushroom/champignon, carrot, onion, garlic, beef, salt, ale, water, flour This is adapted from a recipe that was on the BBC web site. Serve with mashed potatoes or noodles Serving Size: 1 (323) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 197.1 Calo...
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