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 Original Welsh Rarebit Recipe by admin | ifood.tv
butter, white peppercorn, mustard powder, worcestershire sauce, white wine vinegar, salt, cheddar cheese, bread, beer/lager, ale, milk, flour
Melt 1/4, cup butter in heavy saucepan over low heat; increase heat to medium. Add flour and mustard; stir until smooth. Add beer; bring to boil, stirring constantly. Add milk alternately with chee...
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