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 Green Lentil and Brown Basmati Rice Pilaf Recipe | Bon Appetit
aleppo pepper, olive oil, paprika, coriander, cinnamon, cumin, lentil, onion, garlic, red wine vinegar, salt, rice
Lentils and rice pair together beautifully, and this hearty version gets subtlety from a bit of saffron and cinnamon.
Step 1 Ingredient Info: Aleppo pepper, a slightly sweet Syrian pepper with a mode...
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|  African Crock-Pot Soup With Peanut Butter and Lentils Recipe - Food.com
aleppo pepper, bell pepper, chili dried/powder, brown rice, beef stock, cumin, lentil, spring onion, onion, garlic, tomato, peanut butter, sugar
This soup is less sweet than similar ones that use sweet potatoes. Note: Use any combination of chile powders or spicy red pepper that you have).
Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. ...
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 Caramelized Beet-Lentil Pilaf | Martha Stewart
aleppo pepper, olive oil, cumin, lentil, beetroot, onion, salt, rice, yogurt (plain)
A complete vegetarian bowl that is fast, affordable, and packed with nutrients. Caramelized shredded beets, rice, and lentils simmer together, peppery beet greens and creamy yogurt top it off, adding ...
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| Middle Eastern Lentils With Pasta Recipe | SparkRecipes
aleppo pepper, red bell pepper, olive oil, pepper, coriander seed, coriander, cayenne pepper, cumin, bay leaf, lentil, onion, garlic, salt, pasta
1. Place the lentils in a heavy saucepan with the halved onion, the halved garlic cloves, and the bay leaf. Add enough water to cover by 1 1/2 inches, and bring to a boil. Reduce the heat, cover and s...
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