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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 alfalfa
 olive

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picture of recipeKristina's Potato Salad Recipe - Food.com
alfalfa,    sunflower seeds,    cashew,    tarragon,    sesame seed,    pepper,    parsley,    mustard powder,    horseradish,    peas,    lemon,    olive,    radish,    potato,    carrot,    spring onion,    celery,    tomato,    sweet pepper,    cucumber,    spinach,    eggs,    apple cider vinegar,    soy sauce,    salt,    mayonnaise
From The New Moosewood Cookbook which was first published in the late 1970s. This is the most amazing & delicious potato salad I've ever eaten, worth the price of the cookbook for this dish al...


picture of recipePita Bread Veggie Pizza Recipe - Food.com
alfalfa,    pitta bread,    olive oil,    dill,    olive,    carrot,    garlic,    cauliflower,    broccoli,    cream cheese
Easy to Make Veggie Pizza
Serving Size: 1 (271) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 288.2   Calories from Fat 214 g 75 %   Total Fat 23.9 g 36 %   Saturated Fat 8.8 g 43 ...


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picture of recipePastrami Pizza Bites Recipe by admin | ifood.tv
butter,    beef pastrami,    alfalfa,    tomato paste,    hot sauce,    pepper,    oregano,    basil,    olive,    spring onion,    tomato,    sweet pepper,    parmesan cheese,    mozzarella cheese,    bread,    vegetable fat spread
In a small bowl combine melted butter, basil, oregano, and pepper.   Brush mixture over the cut sides of bread halves.   Place bread halves, spread side up, on a large baking sheet.   Top bread with past...





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