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Gator Chicken Sauce Piquante Recipe chicken breast, tomato paste, bell pepper, red pepper, oil, lemon, spring onion, onion, alligator, salt, water, flour I am from Louisiana but do use the other white meat for the alligator in this recipe! This is from my brother-in-law and is great. In heavy sauce pan make roux with flour and oil; golden brown. Add on...
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| Alligator Sauce Piquante Recipe - Food.com green bell pepper, chili dried/powder, hot sauce, chicken stock, olive oil, parsley, cayenne pepper, bay leaf, spring onion, onion, celery, tomato, alligator, worcestershire sauce, salt, rice, flour This recipe is posted by request and is an Emeril Lagasse original. Serving Size: 1 (357) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 303.6 Calories from Fat 179 g 59 % Tota...
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