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Delicious Almost-Instant Chai Recipe - Food.com evaporated milk, pepper, cloves, cinnamon, cardamom, allspice With this Chai recipe, you are preparing a chai-spiced flavored milk to add to your individual cup of tea. It's delicious, time-saving, and perfect if you want one or two cups at a time instead of...
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| Curried Lentils And Rice Recipe wild rice, brown rice, curry powder, turmeric, cinnamon, allspice, lentil, coconut milk, soy sauce, brown sugar, water This is our go to taco and burrito filling for vegetarian nights. Add brown rice, lentils, water, soy sauce, grapeseed oil and sugar to pot on medium heat. Cook on stovetop for 30-40 minutes uncovered...
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Grilled Curry Chicken Recipe - Food.com chicken breast, oil, curry powder, pepper, coriander leaf, cinnamon, dried garlic, allspice, mustard, salt, honey This is quick and easy to make on a hot weeknight. Just fire up the BBQ, baste the chicken with the marinade and VOILA! Serving Size: 1 (147) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Thai Spiced Short Ribs Recipe - Food.com curry paste, beef stock, olive oil, pepper, ginger root, coriander leaf, cinnamon, allspice, onion, garlic, beef ribs, salt If you enjoy a glaze-like sauce, remove the lid to the crockpot when the ribs are done. Turn the heat to high (if it isn't already) and simmer until thickened. Serving Size: 1 (501) g Servings Pe...
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| Tea Poached Asian Pears Recipe - Food.com orange peel, ginger root, cinnamon, allspice, pear, sugar, white wine, black tea Chef Picher Ong's dessert from O Magazine. Asian pears simmered in wine-spiked, cinnamon-infused black tea. Very simple to do. Serving Size: 1 (246) g Servings Per Recipe: 8 AMT. PER SERVING % D...
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| Cinnamon Beef Over Couscous Recipe by admin | ifood.tv cherry pepper, ground beef, almond, cinnamon, cumin, allspice, olive, raisin, garlic, tomato, cous cous, water 1. Cook couscous according to package directions, omitting salt and fat. 2. Cook beef in a large nonstick skillet over medium-high heat 3 minutes or until browned, stirring to crumble. Stir in 1 teas...
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| Captain's Curry Recipe - Food.com chicken, chili dried/powder, chicken stock, oil, curry powder, nutmeg, cinnamon, bay leaf, allspice, coconut milk, raisin, apple, onion, garlic, celery, flour I prefer a sweet curry like this so I really enjoy the bits of cooked apple and raisins in this version. Serving Size: 1 (268) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 519....
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| Chicken 65 or 'hot and Spicy Chicken'! Recipe - Food.com chicken thigh, chili dried/powder, cornstarch, oil, ginger root, cloves, green chili, cinnamon, cardamom, allspice, onion, garlic, eggs, salt, red food coloring, lime juice, yogurt (plain), flour This recipe is posted by request. I found it on www.khanakhazana.com. It was submitted by Madhavi from NJ, USA. This famous dish from Andhra region goes great with rice and sambar. Also a favorite com...
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| Spiced Vegetable and Banana Soup Recipe - Food.com butter, chicken stock, curry powder, sage, nutmeg, coriander seed, coriander leaf, cloves, cinnamon, bay leaf, allspice, banana, coconut milk, carrot, onion, garlic, celery, pumpkin, condensed milk This is one of the best soups I have ever made. It has a wonderful and complex flavour. I highly recommend it. From Bon Appetit. Serving Size: 1 (234) g Servings Per Recipe: 8 AMT. PER SERVING % DAI...
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| Raj Rice Pudding Recipe - Food.com egg yolks, vanilla pod, nutmeg, cloves, cinnamon, cardamom, allspice, rice, sugar, cream, milk, half and half This recipe was adapted from a traditional rice pudding recipe. It will shock amaze your friends and family because it is just that good. Serving Size: 1 (200) g Servings Per Recipe: 10 AMT. PER SER...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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